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Southbend 4361D-1GR_NAT Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4361D-1GR_NAT  |  Item #: 104505
$6,980.85 $15,513.00
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  • 36" Ultimate Restaurant Range with versatile cooking options
  • Features (4) non-clog burners and a 12" griddle
  • Comes with a standard oven and battery spark ignition
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4361D-1GR_NAT Ultimate Restaurant Range is a versatile gas-powered cooking solution tailored for professional culinary environments. Measuring 36 inches, this range is equipped with four non-clog burners, ensuring consistent and reliable heat distribution. A 12-inch griddle is conveniently positioned on the right, offering additional cooking flexibility. The unit features a standing pilot and a standard oven, complete with battery spark ignition for efficient operation. Inside the oven, users will find a single rack, enhancing its utility for diverse baking needs. A 22-1/2-inch flue riser accompanied by a shelf further augments its functionality, providing extra storage space. The restaurant range's exterior is crafted from robust stainless steel, covering the front, sides, shelf, and 6-inch adjustable legs, guaranteeing durability and ease of maintenance. Operating at 195,000 BTU, the range delivers powerful performance suitable for high-demand kitchens. It meets cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring compliance with safety and quality standards. This product is a paramount choice for various market segments within the food service industry, acknowledged for its combination of efficiency, practicality, and resilience.

More Details

Product Description

The Southbend 4361D-1GR_NAT Ultimate Restaurant Range is a versatile gas-powered cooking solution tailored for professional culinary environments. Measuring 36 inches, this range is equipped with four non-clog burners, ensuring consistent and reliable heat distribution. A 12-inch griddle is conveniently positioned on the right, offering additional cooking flexibility. The unit features a standing pilot and a standard oven, complete with battery spark ignition for efficient operation. Inside the oven, users will find a single rack, enhancing its utility for diverse baking needs. A 22-1/2-inch flue riser accompanied by a shelf further augments its functionality, providing extra storage space. The restaurant range's exterior is crafted from robust stainless steel, covering the front, sides, shelf, and 6-inch adjustable legs, guaranteeing durability and ease of maintenance. Operating at 195,000 BTU, the range delivers powerful performance suitable for high-demand kitchens. It meets cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring compliance with safety and quality standards. This product is a paramount choice for various market segments within the food service industry, acknowledged for its combination of efficiency, practicality, and resilience.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4361D-1GR_NAT Ultimate Restaurant Range Gas 36"

$6,980.85 $15,513.00

The Southbend 4361D-1GR_NAT Ultimate Restaurant Range is a versatile gas-powered cooking solution tailored for professional culinary environments. Measuring 36 inches, this range is equipped with four non-clog burners, ensuring consistent and reliable heat distribution. A 12-inch griddle is conveniently positioned on the right, offering additional cooking flexibility. The unit features a standing pilot and a standard oven, complete with battery spark ignition for efficient operation. Inside the oven, users will find a single rack, enhancing its utility for diverse baking needs. A 22-1/2-inch flue riser accompanied by a shelf further augments its functionality, providing extra storage space. The restaurant range's exterior is crafted from robust stainless steel, covering the front, sides, shelf, and 6-inch adjustable legs, guaranteeing durability and ease of maintenance. Operating at 195,000 BTU, the range delivers powerful performance suitable for high-demand kitchens. It meets cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring compliance with safety and quality standards. This product is a paramount choice for various market segments within the food service industry, acknowledged for its combination of efficiency, practicality, and resilience.

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