Southbend 4361D-2GL_NAT Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4361D-2GL_NAT  |  Item #: 104499
$6,924.60 $15,388.00
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  • 36" gas range with versatile cooking options
  • Includes 2 non-clog burners for efficiency
  • 24" griddle perfect for high-volume use
  • View More Details
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The Southbend 4361D-2GL_NAT Ultimate Restaurant Range is a versatile and powerful gas unit measuring 36 inches, designed for professional kitchens that demand high efficiency and reliability. Featuring two non-clog burners, this range ensures consistent cooking performance. The standard grates provide a robust and stable cooking surface, while the 24-inch left-side griddle offers an expansive area for grilling tasks. For baking and roasting, the unit includes a standard oven equipped with battery spark ignition, complemented by a single rack for versatile cooking arrangements. The 22-1/2-inch flue riser with shelf enhances ventilation and provides convenient storage. Constructed with a stainless steel front, sides, and shelf, the range boasts durability and ease of cleaning, further supported by its 6-inch adjustable legs for customizable setup. With a significant output of 159,000 BTU, the range is engineered to tackle demanding cooking environments, making it suitable for a wide range of culinary applications from high-volume restaurants to specialty eateries. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4361D-2GL_NAT meets stringent safety and performance standards, making it a reliable choice for chefs and foodservice operations prioritizing quality and efficiency.

More Details

Product Description

The Southbend 4361D-2GL_NAT Ultimate Restaurant Range is a versatile and powerful gas unit measuring 36 inches, designed for professional kitchens that demand high efficiency and reliability. Featuring two non-clog burners, this range ensures consistent cooking performance. The standard grates provide a robust and stable cooking surface, while the 24-inch left-side griddle offers an expansive area for grilling tasks. For baking and roasting, the unit includes a standard oven equipped with battery spark ignition, complemented by a single rack for versatile cooking arrangements. The 22-1/2-inch flue riser with shelf enhances ventilation and provides convenient storage. Constructed with a stainless steel front, sides, and shelf, the range boasts durability and ease of cleaning, further supported by its 6-inch adjustable legs for customizable setup. With a significant output of 159,000 BTU, the range is engineered to tackle demanding cooking environments, making it suitable for a wide range of culinary applications from high-volume restaurants to specialty eateries. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4361D-2GL_NAT meets stringent safety and performance standards, making it a reliable choice for chefs and foodservice operations prioritizing quality and efficiency.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4361D-2GL_NAT Ultimate Restaurant Range Gas 36"

$6,924.60 $15,388.00

The Southbend 4361D-2GL_NAT Ultimate Restaurant Range is a versatile and powerful gas unit measuring 36 inches, designed for professional kitchens that demand high efficiency and reliability. Featuring two non-clog burners, this range ensures consistent cooking performance. The standard grates provide a robust and stable cooking surface, while the 24-inch left-side griddle offers an expansive area for grilling tasks. For baking and roasting, the unit includes a standard oven equipped with battery spark ignition, complemented by a single rack for versatile cooking arrangements. The 22-1/2-inch flue riser with shelf enhances ventilation and provides convenient storage. Constructed with a stainless steel front, sides, and shelf, the range boasts durability and ease of cleaning, further supported by its 6-inch adjustable legs for customizable setup. With a significant output of 159,000 BTU, the range is engineered to tackle demanding cooking environments, making it suitable for a wide range of culinary applications from high-volume restaurants to specialty eateries. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4361D-2GL_NAT meets stringent safety and performance standards, making it a reliable choice for chefs and foodservice operations prioritizing quality and efficiency.