Southbend (Middleby)  |  MFG #: 4362A-2CR_LP  | Item #: 104486

Southbend 4362A-2CR_LP Ultimate Restaurant Range Gas 36"

$13,406.00 $26,812.00
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  • Powerful 150,000 BTU output for high-efficiency cooking
  • Versatile configuration with 2 non-clog burners
  • 24" charbroiler for perfect grilling results
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The Southbend 4362A-2CR_LP Ultimate Restaurant Range is a versatile gas-operated unit designed for professional kitchens requiring durability and efficiency. Measuring 36 inches, this range features two non-clog burners with wavy grates that ensure even heat distribution and prevent blockages, making it perfect for high-volume cooking environments. The unit also includes a 24-inch charbroiler positioned on the right side, which offers flexibility in grilling an array of dishes. The standing pilot design ensures reliable ignition, while the convection oven, complete with battery spark ignition, includes three racks for ample cooking space and versatility. This restaurant range is equipped with a 22-1/2 inch flue riser with a convenient shelf, providing extra storage and workspace. Its robust construction is highlighted by stainless steel on the front, sides, shelf, and 6-inch adjustable legs, ensuring longevity and ease of maintenance. With a powerful output of 150,000 BTU, this range is certified by both CSA and NSF, emphasizing its compliance with stringent safety and performance standards. The Southbend 4362A-2CR_LP is ideal for commercial kitchens looking for a combination of power, reliability, and versatility in their cooking equipment.

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Product Description

The Southbend 4362A-2CR_LP Ultimate Restaurant Range is a versatile gas-operated unit designed for professional kitchens requiring durability and efficiency. Measuring 36 inches, this range features two non-clog burners with wavy grates that ensure even heat distribution and prevent blockages, making it perfect for high-volume cooking environments. The unit also includes a 24-inch charbroiler positioned on the right side, which offers flexibility in grilling an array of dishes. The standing pilot design ensures reliable ignition, while the convection oven, complete with battery spark ignition, includes three racks for ample cooking space and versatility. This restaurant range is equipped with a 22-1/2 inch flue riser with a convenient shelf, providing extra storage and workspace. Its robust construction is highlighted by stainless steel on the front, sides, shelf, and 6-inch adjustable legs, ensuring longevity and ease of maintenance. With a powerful output of 150,000 BTU, this range is certified by both CSA and NSF, emphasizing its compliance with stringent safety and performance standards. The Southbend 4362A-2CR_LP is ideal for commercial kitchens looking for a combination of power, reliability, and versatility in their cooking equipment.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4362A-2CR_LP
Manufacturer Part # 4362A-2CR_LP
Base (1) Convection Oven
Top (2) Open Burners, (1) 24" Charbroiler
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 59.5"
Width 36.5"
Depth 43.6"
Weight 660 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4362A-2CR_LP Ultimate Restaurant Range Gas 36"
Southbend (Middleby)

Southbend 4362A-2CR_LP Ultimate Restaurant Range Gas 36"

$13,406.00 $26,812.00

The Southbend 4362A-2CR_LP Ultimate Restaurant Range is a versatile gas-operated unit designed for professional kitchens requiring durability and efficiency. Measuring 36 inches, this range features two non-clog burners with wavy grates that ensure even heat distribution and prevent blockages, making it perfect for high-volume cooking environments. The unit also includes a 24-inch charbroiler positioned on the right side, which offers flexibility in grilling an array of dishes. The standing pilot design ensures reliable ignition, while the convection oven, complete with battery spark ignition, includes three racks for ample cooking space and versatility. This restaurant range is equipped with a 22-1/2 inch flue riser with a convenient shelf, providing extra storage and workspace. Its robust construction is highlighted by stainless steel on the front, sides, shelf, and 6-inch adjustable legs, ensuring longevity and ease of maintenance. With a powerful output of 150,000 BTU, this range is certified by both CSA and NSF, emphasizing its compliance with stringent safety and performance standards. The Southbend 4362A-2CR_LP is ideal for commercial kitchens looking for a combination of power, reliability, and versatility in their cooking equipment.

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