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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4362C-2TL_LP Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4362C-2TL_LP  |  Item #: 104464
Item: #104464

Technical details
Manufacturer Southbend (Middleby)
Model Number 4362C-2TL_LP
Manufacturer Part # 4362C-2TL_LP
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Top (2) Open Burners, (1) 24" Griddle With Thermostats
Base (1) Cabinet
Height 59.5"
Width 36.5"
Depth 34"
Weight 660 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4362C-2TL_LP Ultimate Restaurant Range is a versatile 36-inch gas-powered kitchen appliance, engineered to meet the rigorous demands of commercial kitchens. Equipped with two non-clog burners, this range ensures consistent flame performance, reducing maintenance needs and enhancing cooking efficiency. A 24-inch griddle positioned on the left side is controlled by thermostatic settings, allowing precise temperature management for varied culinary applications. The unit features a standing pilot for reliable ignition and convenience. It includes a cabinet base, offering practical storage solutions for kitchen essentials. The 22-1/2-inch flue riser with an integrated shelf provides additional utility and space-saving benefits. Constructed with stainless steel on the front, sides, and shelf, along with 6-inch adjustable legs, this range promises durability and a professional aesthetic that suits any kitchen decor. With a powerful output of 102,000 BTU, it efficiently meets high-volume cooking needs. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range complies with stringent safety and sanitation standards. Its robust design and comprehensive features make it an invaluable asset for restaurants, catering services, and other food service establishments seeking reliable, high-performance cooking equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4362C-2TL_LP Ultimate Restaurant Range Gas 36"

$8,682.00 $19,294.00

The Southbend 4362C-2TL_LP Ultimate Restaurant Range is a versatile 36-inch gas-powered kitchen appliance, engineered to meet the rigorous demands of commercial kitchens. Equipped with two non-clog burners, this range ensures consistent flame performance, reducing maintenance needs and enhancing cooking efficiency. A 24-inch griddle positioned on the left side is controlled by thermostatic settings, allowing precise temperature management for varied culinary applications. The unit features a standing pilot for reliable ignition and convenience. It includes a cabinet base, offering practical storage solutions for kitchen essentials. The 22-1/2-inch flue riser with an integrated shelf provides additional utility and space-saving benefits. Constructed with stainless steel on the front, sides, and shelf, along with 6-inch adjustable legs, this range promises durability and a professional aesthetic that suits any kitchen decor. With a powerful output of 102,000 BTU, it efficiently meets high-volume cooking needs. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range complies with stringent safety and sanitation standards. Its robust design and comprehensive features make it an invaluable asset for restaurants, catering services, and other food service establishments seeking reliable, high-performance cooking equipment.