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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Southbend 4362C-2TL_NAT Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4362C-2TL_NAT  |  Item #: 104463
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Item: #104463
Technical details
Manufacturer Southbend (Middleby)
Model Number 4362C-2TL_NAT
Manufacturer Part # 4362C-2TL_NAT
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Top (2) Open Burners, (1) 24" Griddle With Thermostats
Base (1) Cabinet
Height 59.5"
Width 36.5"
Depth 34"
Weight 660 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4362C-2TL_NAT Ultimate Restaurant Range is a top-tier gas-operated appliance ideal for high-demand commercial kitchens, measuring 36 inches wide. It features two non-clog burners, designed to provide reliable performance in busy environments, paired with wavy grates that enhance heat distribution. On the left, a 24-inch thermostatically controlled griddle offers precise temperature management, catering to versatile cooking needs. The range incorporates a standing pilot, ensuring ease of ignition for seamless operation. A significant highlight is its cabinet base, offering practical storage solutions, complemented by a 22.5-inch flue riser with a shelf for added convenience. The robust construction is evident in its stainless steel front, sides, and shelf, further supported by 6-inch adjustable legs for stability on various surfaces. Delivering a substantial 102,000 BTU, this range is built to meet the rigorous demands of professional kitchens. Accredited with cCSAus, CSA Flame, CSA Star, and NSF certifications, it assures compliance with safety and sanitation standards. This combination of features makes the Southbend 4362C-2TL_NAT an essential tool for diverse culinary operations, providing reliability and efficiency for chefs in the food service industry.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4362C-2TL_NAT Ultimate Restaurant Range Gas 36"

$8,682.00 $19,294.00

The Southbend 4362C-2TL_NAT Ultimate Restaurant Range is a top-tier gas-operated appliance ideal for high-demand commercial kitchens, measuring 36 inches wide. It features two non-clog burners, designed to provide reliable performance in busy environments, paired with wavy grates that enhance heat distribution. On the left, a 24-inch thermostatically controlled griddle offers precise temperature management, catering to versatile cooking needs. The range incorporates a standing pilot, ensuring ease of ignition for seamless operation. A significant highlight is its cabinet base, offering practical storage solutions, complemented by a 22.5-inch flue riser with a shelf for added convenience. The robust construction is evident in its stainless steel front, sides, and shelf, further supported by 6-inch adjustable legs for stability on various surfaces. Delivering a substantial 102,000 BTU, this range is built to meet the rigorous demands of professional kitchens. Accredited with cCSAus, CSA Flame, CSA Star, and NSF certifications, it assures compliance with safety and sanitation standards. This combination of features makes the Southbend 4362C-2TL_NAT an essential tool for diverse culinary operations, providing reliability and efficiency for chefs in the food service industry.

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