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Southbend 4362D-1G_LP Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4362D-1G_LP  |  Item #: 104458
$7,075.80 $15,724.00
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  • 36" gas range with high efficiency
  • 4 non-clog burners for easy maintenance
  • Includes 12" left-side griddle
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4362D-1G_LP Ultimate Restaurant Range Gas 36" is a high-performance kitchen appliance designed for professional culinary environments. This versatile range features four non-clog burners that ensure consistent cooking performance, complemented by durable wavy grates that enhance stability for various cookware. The unit includes a 12" left-side griddle, ideal for preparing a range of dishes simultaneously, while the standing pilot provides reliable ignition. A standard oven is incorporated into the design, equipped with battery spark ignition and one rack for flexible cooking options. The range is constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, providing both durability and an aesthetic appeal. A 22-1/2" flue riser with an integrated shelf offers additional utility and safety. With a total output of 171,000 BTU, this restaurant range meets high-demand cooking requirements. It is certified cCSAus, CSA Flame, CSA Star, and NSF, affirming its compliance with rigorous safety and quality standards. This product is an ideal fit for diverse segments within the restaurant industry, catering to chefs and kitchen professionals who demand efficiency, reliability, and high performance in their cooking equipment.

More Details

Product Description

The Southbend 4362D-1G_LP Ultimate Restaurant Range Gas 36" is a high-performance kitchen appliance designed for professional culinary environments. This versatile range features four non-clog burners that ensure consistent cooking performance, complemented by durable wavy grates that enhance stability for various cookware. The unit includes a 12" left-side griddle, ideal for preparing a range of dishes simultaneously, while the standing pilot provides reliable ignition. A standard oven is incorporated into the design, equipped with battery spark ignition and one rack for flexible cooking options. The range is constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, providing both durability and an aesthetic appeal. A 22-1/2" flue riser with an integrated shelf offers additional utility and safety. With a total output of 171,000 BTU, this restaurant range meets high-demand cooking requirements. It is certified cCSAus, CSA Flame, CSA Star, and NSF, affirming its compliance with rigorous safety and quality standards. This product is an ideal fit for diverse segments within the restaurant industry, catering to chefs and kitchen professionals who demand efficiency, reliability, and high performance in their cooking equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4362D-1G_LP Ultimate Restaurant Range Gas 36"

$7,075.80 $15,724.00

The Southbend 4362D-1G_LP Ultimate Restaurant Range Gas 36" is a high-performance kitchen appliance designed for professional culinary environments. This versatile range features four non-clog burners that ensure consistent cooking performance, complemented by durable wavy grates that enhance stability for various cookware. The unit includes a 12" left-side griddle, ideal for preparing a range of dishes simultaneously, while the standing pilot provides reliable ignition. A standard oven is incorporated into the design, equipped with battery spark ignition and one rack for flexible cooking options. The range is constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, providing both durability and an aesthetic appeal. A 22-1/2" flue riser with an integrated shelf offers additional utility and safety. With a total output of 171,000 BTU, this restaurant range meets high-demand cooking requirements. It is certified cCSAus, CSA Flame, CSA Star, and NSF, affirming its compliance with rigorous safety and quality standards. This product is an ideal fit for diverse segments within the restaurant industry, catering to chefs and kitchen professionals who demand efficiency, reliability, and high performance in their cooking equipment.

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