Southbend 4362D-1G_NAT Ultimate Restaurant Range Gas 36"
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- 171,000 BTU for high efficiency cooking
- 4 non-clog burners ensure steady flame
- 12" griddle on the left for versatility
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The Southbend 4362D-1G_NAT Ultimate Restaurant Range is a versatile piece of professional kitchen equipment, offering an efficient and reliable solution for various culinary environments. With its 36-inch width, this gas range features four non-clog burners, ensuring consistent performance and ease of maintenance. Its wavy grates provide stability for pots and pans during cooking. An additional 12-inch griddle on the left side adds to its versatility, making it suitable for a variety of dishes. The range includes a standard oven equipped with battery spark ignition, delivering reliable and fast heating capabilities, and comes with one rack for flexible cooking arrangements. The 22-1/2-inch flue riser with an integrated shelf increases storage and organizational options. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range is built for durability and easy cleaning. Operating at 171,000 BTU, it meets cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring it adheres to high safety and performance standards. This restaurant range is an ideal choice for food service establishments seeking a robust and multifaceted cooking solution.
Product Description
The Southbend 4362D-1G_NAT Ultimate Restaurant Range is a versatile piece of professional kitchen equipment, offering an efficient and reliable solution for various culinary environments. With its 36-inch width, this gas range features four non-clog burners, ensuring consistent performance and ease of maintenance. Its wavy grates provide stability for pots and pans during cooking. An additional 12-inch griddle on the left side adds to its versatility, making it suitable for a variety of dishes. The range includes a standard oven equipped with battery spark ignition, delivering reliable and fast heating capabilities, and comes with one rack for flexible cooking arrangements. The 22-1/2-inch flue riser with an integrated shelf increases storage and organizational options. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range is built for durability and easy cleaning. Operating at 171,000 BTU, it meets cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring it adheres to high safety and performance standards. This restaurant range is an ideal choice for food service establishments seeking a robust and multifaceted cooking solution.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4362D-1G_NAT |
Manufacturer Part # | 4362D-1G_NAT |
Base | (1) Standard Oven |
Vent | Backriser With Hi-shelf |
Plate Thickness | .500" = 1/2" |
Top | (4) Open Burners, (1) 12" Griddle |
Exterior Finish | Stainless Steel Front & Sides |
Height | 59.5" |
Width | 36.5" |
Depth | 34" |
Weight | 660 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.