Southbend 4362D-2GL_NAT Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4362D-2GL_NAT  |  Item #: 104451
$7,365.15 $16,367.00
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  • High performance 147,000 BTU for efficient cooking
  • Durable stainless steel front, sides, and shelf
  • Includes 24" griddle and 2 non-clog burners
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The Southbend 4362D-2GL_NAT Ultimate Restaurant Range - gas, 36" - is a versatile kitchen appliance designed for optimal performance in a professional culinary environment. It features two non-clog burners, enhancing its efficiency and reliability for high-volume cooking. The inclusion of wavy grates supports stability and even heat distribution. On the left side, a 24" griddle is integrated, allowing chefs to tackle a range of cooking tasks simultaneously. A standard oven with battery spark ignition facilities seamless operation and includes one rack for baking adaptability. The unit is equipped with a 22-1/2" flue riser with a shelf, providing additional storage and organization options within the kitchen. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, this range ensures durability and easy maintenance. With a substantial output of 147,000 BTU, the Southbend 4362D-2GL_NAT is engineered to meet the demanding needs of various food service establishments. Certifications from cCSAus, CSA Flame, CSA Star, and NSF affirm its compliance with industry standards, making it a trusted choice for restaurant professionals who require robust cooking solutions. This product is tailored to enhance efficiency and performance in restaurant kitchens, catering to chefs and kitchen staff who value precision and reliability in their culinary tools.

More Details

Product Description

The Southbend 4362D-2GL_NAT Ultimate Restaurant Range - gas, 36" - is a versatile kitchen appliance designed for optimal performance in a professional culinary environment. It features two non-clog burners, enhancing its efficiency and reliability for high-volume cooking. The inclusion of wavy grates supports stability and even heat distribution. On the left side, a 24" griddle is integrated, allowing chefs to tackle a range of cooking tasks simultaneously. A standard oven with battery spark ignition facilities seamless operation and includes one rack for baking adaptability. The unit is equipped with a 22-1/2" flue riser with a shelf, providing additional storage and organization options within the kitchen. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, this range ensures durability and easy maintenance. With a substantial output of 147,000 BTU, the Southbend 4362D-2GL_NAT is engineered to meet the demanding needs of various food service establishments. Certifications from cCSAus, CSA Flame, CSA Star, and NSF affirm its compliance with industry standards, making it a trusted choice for restaurant professionals who require robust cooking solutions. This product is tailored to enhance efficiency and performance in restaurant kitchens, catering to chefs and kitchen staff who value precision and reliability in their culinary tools.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4362D-2GL_NAT Ultimate Restaurant Range Gas 36"

$7,365.15 $16,367.00

The Southbend 4362D-2GL_NAT Ultimate Restaurant Range - gas, 36" - is a versatile kitchen appliance designed for optimal performance in a professional culinary environment. It features two non-clog burners, enhancing its efficiency and reliability for high-volume cooking. The inclusion of wavy grates supports stability and even heat distribution. On the left side, a 24" griddle is integrated, allowing chefs to tackle a range of cooking tasks simultaneously. A standard oven with battery spark ignition facilities seamless operation and includes one rack for baking adaptability. The unit is equipped with a 22-1/2" flue riser with a shelf, providing additional storage and organization options within the kitchen. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, this range ensures durability and easy maintenance. With a substantial output of 147,000 BTU, the Southbend 4362D-2GL_NAT is engineered to meet the demanding needs of various food service establishments. Certifications from cCSAus, CSA Flame, CSA Star, and NSF affirm its compliance with industry standards, making it a trusted choice for restaurant professionals who require robust cooking solutions. This product is tailored to enhance efficiency and performance in restaurant kitchens, catering to chefs and kitchen staff who value precision and reliability in their culinary tools.