Southbend 4363A-2CR_NAT Ultimate Restaurant Range Gas 36"
Delivery to:
- Powerful 162,000 BTU output for high-efficiency cooking
- Features 36" width with versatile configuration options
- Includes (2) star/sauté burners for precise heat control
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4363A-2CR_NAT Ultimate Restaurant Range-Gas 36" stands as a quintessential piece for culinary professionals demanding versatility and power in their kitchen arsenal. This restaurant range is equipped with two star/sauté burners, offering a dynamic cooking experience for chefs looking to master a variety of dishes. Complementing these burners is a 24" charbroiler situated on the right, complete with standard grates, providing an ideal surface for achieving perfect grill marks and flavors. The unit boasts a convection oven featuring battery spark ignition, inclusive of three racks, which ensures consistent and even baking results. The range's 22-1/2" flue riser comes with a shelf for added convenience and storage. Constructed with durable stainless steel on the front, sides, and shelf, along with 6" adjustable legs, this range is built to withstand the rigors of a professional kitchen. Generating a formidable 162,000 BTU, this product is both CSA and NSF certified, attesting to its adherence to rigorous safety and sanitation standards. The Southbend 4363A-2CR_NAT is perfect for diverse segments within the restaurant industry, providing a robust and reliable cooking solution that meets the demands of high-volume food service environments.
Product Description
The Southbend 4363A-2CR_NAT Ultimate Restaurant Range-Gas 36" stands as a quintessential piece for culinary professionals demanding versatility and power in their kitchen arsenal. This restaurant range is equipped with two star/sauté burners, offering a dynamic cooking experience for chefs looking to master a variety of dishes. Complementing these burners is a 24" charbroiler situated on the right, complete with standard grates, providing an ideal surface for achieving perfect grill marks and flavors. The unit boasts a convection oven featuring battery spark ignition, inclusive of three racks, which ensures consistent and even baking results. The range's 22-1/2" flue riser comes with a shelf for added convenience and storage. Constructed with durable stainless steel on the front, sides, and shelf, along with 6" adjustable legs, this range is built to withstand the rigors of a professional kitchen. Generating a formidable 162,000 BTU, this product is both CSA and NSF certified, attesting to its adherence to rigorous safety and sanitation standards. The Southbend 4363A-2CR_NAT is perfect for diverse segments within the restaurant industry, providing a robust and reliable cooking solution that meets the demands of high-volume food service environments.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4363A-2CR_NAT |
| Manufacturer Part # | 4363A-2CR_NAT |
| Base | (1) Convection Oven |
| Top | (2) Open Burners, (1) 24" Charbroiler |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 36.5" |
| Depth | 43.6" |
| Weight | 660 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
