Southbend 4363A-2GR_NAT Ultimate Restaurant Range Gas 36"
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- High-performance 146,000 BTU for efficient cooking
- Versatile: (2) star/sauté burners & 24" griddle
- Convenient convection oven with battery spark ignition
- View More Details
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The Southbend 4363A-2GR_NAT Ultimate Restaurant Range is a versatile and robust gas-powered unit, designed to meet the demanding needs of professional kitchens. This 36-inch range features two star/sauté burners, providing precise heat control for various cooking techniques. Accompanying the burners is a 24-inch griddle on the right side, ideal for preparing a variety of grilled items. The unit includes standard grates and a standing pilot for reliable ignition. Enhancing its functionality, the range is equipped with a convection oven that includes battery spark ignition and three racks, allowing for efficient multi-level cooking. The oven is complemented by a 22-1/2-inch flue riser with an integrated shelf, providing additional space for utensils and ingredients. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range not only offers longevity but also ensures stability on uneven surfaces. With a substantial output of 146,000 BTU, the Southbend 4363A-2GR_NAT range is both CSA Flame and CSA Star certified, and it meets NSF standards, affirming its compliance with high safety and sanitation requirements. This range is an exceptional choice for diverse segments of the foodservice industry, including busy restaurants and catering operations, looking to enhance their culinary capabilities.
Product Description
The Southbend 4363A-2GR_NAT Ultimate Restaurant Range is a versatile and robust gas-powered unit, designed to meet the demanding needs of professional kitchens. This 36-inch range features two star/sauté burners, providing precise heat control for various cooking techniques. Accompanying the burners is a 24-inch griddle on the right side, ideal for preparing a variety of grilled items. The unit includes standard grates and a standing pilot for reliable ignition. Enhancing its functionality, the range is equipped with a convection oven that includes battery spark ignition and three racks, allowing for efficient multi-level cooking. The oven is complemented by a 22-1/2-inch flue riser with an integrated shelf, providing additional space for utensils and ingredients. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range not only offers longevity but also ensures stability on uneven surfaces. With a substantial output of 146,000 BTU, the Southbend 4363A-2GR_NAT range is both CSA Flame and CSA Star certified, and it meets NSF standards, affirming its compliance with high safety and sanitation requirements. This range is an exceptional choice for diverse segments of the foodservice industry, including busy restaurants and catering operations, looking to enhance their culinary capabilities.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4363A-2GR_NAT |
| Manufacturer Part # | 4363A-2GR_NAT |
| Vent | Backriser With Hi-shelf |
| Top | (2) Open Burners, (1) 24" Griddle |
| Base | (1) Convection Oven |
| Plate Thickness | .500" = 1/2" |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 59.5" |
| Width | 36.5" |
| Depth | 43.6" |
| Weight | 660 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
