Southbend 4363A_NAT Ultimate Restaurant Range Gas 36"

The Southbend 4363A_NAT Ultimate Restaurant Range-Gas 36" is engineered to meet the rigorous demands of professional kitchens, featuring six star/sauté burners that provide ample cooking surface and versatility for preparing a wide variety of dishes. These burners are complemented by standard grates and a standing pilot for reliable operation. The range also includes a convection oven with battery spark ignition, providing efficient baking and roasting capabilities. With three included racks, the convection oven offers substantial flexibility for simultaneous multi-level cooking. The unit is equipped with a 22-1/2" flue riser with an integrated shelf, adding additional storage and functionality to your kitchen setup. Constructed with a stainless steel front, sides, and shelf, this range boasts durability and a professional aesthetic. The 6-inch adjustable legs allow for stability on uneven surfaces. Delivering a powerful 230,000 BTU, the Southbend 4363A_NAT is CSA and NSF certified, ensuring it meets high safety and sanitation standards. This combination of features makes the Southbend 4363A_NAT an ideal choice for diverse segments of the food service industry, from bustling diners to high-end restaurants, where performance, reliability, and efficiency are paramount.