Southbend 4363C-1G_NAT Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4363C-1G_NAT  |  Item #: 104425
$6,788.25 $15,085.00
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  • Powerful 150,000 BTU ensures high-performance cooking
  • Features (4) star/sauté burners for versatile cooking
  • 12" griddle on the left for expanded cooking options
  • View More Details
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The Southbend 4363C-1G_NAT Ultimate Restaurant Range - Gas 36" is a professional-grade appliance designed for high-performance cooking environments. Boasting a total output of 150,000 BTU, this unit features four star/sauté burners for versatile cooking and a 12" griddle on the left side, providing ample options for meal preparation. The standard grates ensure stability and heat distribution for efficient cooking. This range is equipped with a standing pilot and a cabinet base for added convenience. The 22-1/2" flue riser with an integrated shelf offers additional storage and functionality. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, the Southbend 4363C-1G_NAT combines durability with easy maintenance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards, making it a reliable choice for demanding restaurant kitchens. Its robust design and versatile features cater to diverse culinary needs, making it an essential asset for restaurant operations that require efficiency and reliability in a bustling kitchen environment.

More Details

Product Description

The Southbend 4363C-1G_NAT Ultimate Restaurant Range - Gas 36" is a professional-grade appliance designed for high-performance cooking environments. Boasting a total output of 150,000 BTU, this unit features four star/sauté burners for versatile cooking and a 12" griddle on the left side, providing ample options for meal preparation. The standard grates ensure stability and heat distribution for efficient cooking. This range is equipped with a standing pilot and a cabinet base for added convenience. The 22-1/2" flue riser with an integrated shelf offers additional storage and functionality. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, the Southbend 4363C-1G_NAT combines durability with easy maintenance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards, making it a reliable choice for demanding restaurant kitchens. Its robust design and versatile features cater to diverse culinary needs, making it an essential asset for restaurant operations that require efficiency and reliability in a bustling kitchen environment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4363C-1G_NAT Ultimate Restaurant Range Gas 36"

$6,788.25 $15,085.00

The Southbend 4363C-1G_NAT Ultimate Restaurant Range - Gas 36" is a professional-grade appliance designed for high-performance cooking environments. Boasting a total output of 150,000 BTU, this unit features four star/sauté burners for versatile cooking and a 12" griddle on the left side, providing ample options for meal preparation. The standard grates ensure stability and heat distribution for efficient cooking. This range is equipped with a standing pilot and a cabinet base for added convenience. The 22-1/2" flue riser with an integrated shelf offers additional storage and functionality. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, the Southbend 4363C-1G_NAT combines durability with easy maintenance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards, making it a reliable choice for demanding restaurant kitchens. Its robust design and versatile features cater to diverse culinary needs, making it an essential asset for restaurant operations that require efficiency and reliability in a bustling kitchen environment.