Why you’ll love it
  • Powerful 130,000 BTU output for high-efficiency cooking
  • Versatile cooking with (2) star/sauté burners & (1) 24" charbroiler
  • Durable stainless steel front, sides, and shelf
  • View More Details
Additional Question? Ask an Expert
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$9,010.00 $20,024.00
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Why you’ll love it
  • Powerful 130,000 BTU output for high-efficiency cooking
  • Versatile cooking with (2) star/sauté burners & (1) 24" charbroiler
  • Durable stainless steel front, sides, and shelf
  • View More Details
Additional Question? Ask an Expert

Southbend 4363C-2CL_LP Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4363C-2CL_LP  |  Item #: 104424
Item: #104424

Technical details
Manufacturer Southbend (Middleby)
Model Number 4363C-2CL_LP
Manufacturer Part # 4363C-2CL_LP
Vent Backriser With Hi-shelf
Base (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Top (2) Open Burners, (1) 24" Charbroiler
Height 59.5"
Width 36.5"
Depth 34"
Weight 660 lbs
NSF Yes
CSA Yes

Product Description

The Southbend 4363C-2CL_LP Ultimate Restaurant Range Gas 36" is an exemplary kitchen appliance tailored for high-demand culinary environments. Featuring two star/sauté burners and standard grates, this unit is designed for versatile cooking applications. Its unique configuration includes a 24" charbroiler on the left, allowing chefs to seamlessly integrate charbroiling into their cooking repertoire. The standing pilot feature and cabinet base offer operational convenience, while the 22-1/2" flue riser with a shelf provides functional storage and exhaust efficiency. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, the range not only exudes durability but also ensures stability on any kitchen floor. With a powerful output of 130,000 BTU, it delivers the necessary heat for professional culinary operations. The Southbend 4363C-2CL_LP is CSA and NSF certified, affirming its compliance with stringent industry standards. This restaurant range is an ideal asset for commercial kitchens looking to enhance their cooking capabilities through a combination of reliability and versatility. Its robust design and substantial heating capacity make it suitable for various market segments within the food service industry, from bustling restaurants to catering services, ensuring consistent performance and quality.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4363C-2CL_LP Ultimate Restaurant Range Gas 36"

$9,010.00 $20,024.00

The Southbend 4363C-2CL_LP Ultimate Restaurant Range Gas 36" is an exemplary kitchen appliance tailored for high-demand culinary environments. Featuring two star/sauté burners and standard grates, this unit is designed for versatile cooking applications. Its unique configuration includes a 24" charbroiler on the left, allowing chefs to seamlessly integrate charbroiling into their cooking repertoire. The standing pilot feature and cabinet base offer operational convenience, while the 22-1/2" flue riser with a shelf provides functional storage and exhaust efficiency. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, the range not only exudes durability but also ensures stability on any kitchen floor. With a powerful output of 130,000 BTU, it delivers the necessary heat for professional culinary operations. The Southbend 4363C-2CL_LP is CSA and NSF certified, affirming its compliance with stringent industry standards. This restaurant range is an ideal asset for commercial kitchens looking to enhance their cooking capabilities through a combination of reliability and versatility. Its robust design and substantial heating capacity make it suitable for various market segments within the food service industry, from bustling restaurants to catering services, ensuring consistent performance and quality.