Southbend 4363C-2CL_NAT Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4363C-2CL_NAT  |  Item #: 104423
$8,748.45 $19,441.00
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  • 36" gas range with versatile cooking options
  • Includes 2 star/sauté burners & a 24" charbroiler
  • Durable stainless steel front and sides
  • View More Details
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The Southbend 4363C-2CL_NAT Ultimate Restaurant Range is a versatile and powerful kitchen appliance designed for demanding culinary environments. Measuring 36 inches, this gas range is equipped with two star/sauté burners, providing precise heat control essential for a variety of cooking techniques. The inclusion of standard grates ensures stability and even heat distribution. A standout feature is the 24-inch charbroiler located on the left side, ideal for achieving that distinct smoky flavor in grilled dishes. Operating with a standing pilot, this range is both reliable and energy-efficient, with a substantial output of 130,000 BTU. Constructed with durability in mind, the range boasts a stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring it withstands the rigors of a bustling kitchen. The cabinet base offers practical storage, while the 22-1/2-inch flue riser with an integrated shelf provides additional utility for chefs. Certified by CSA and NSF, this range meets stringent safety and sanitation standards, making it suitable for a wide range of foodservice establishments. The Southbend 4363C-2CL_NAT is a comprehensive solution for restaurants requiring robust cooking capabilities combined with efficient design, supporting various culinary operations with its exceptional functionality and quality construction.

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Product Description

The Southbend 4363C-2CL_NAT Ultimate Restaurant Range is a versatile and powerful kitchen appliance designed for demanding culinary environments. Measuring 36 inches, this gas range is equipped with two star/sauté burners, providing precise heat control essential for a variety of cooking techniques. The inclusion of standard grates ensures stability and even heat distribution. A standout feature is the 24-inch charbroiler located on the left side, ideal for achieving that distinct smoky flavor in grilled dishes. Operating with a standing pilot, this range is both reliable and energy-efficient, with a substantial output of 130,000 BTU. Constructed with durability in mind, the range boasts a stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring it withstands the rigors of a bustling kitchen. The cabinet base offers practical storage, while the 22-1/2-inch flue riser with an integrated shelf provides additional utility for chefs. Certified by CSA and NSF, this range meets stringent safety and sanitation standards, making it suitable for a wide range of foodservice establishments. The Southbend 4363C-2CL_NAT is a comprehensive solution for restaurants requiring robust cooking capabilities combined with efficient design, supporting various culinary operations with its exceptional functionality and quality construction.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4363C-2CL_NAT Ultimate Restaurant Range Gas 36"

$8,748.45 $19,441.00

The Southbend 4363C-2CL_NAT Ultimate Restaurant Range is a versatile and powerful kitchen appliance designed for demanding culinary environments. Measuring 36 inches, this gas range is equipped with two star/sauté burners, providing precise heat control essential for a variety of cooking techniques. The inclusion of standard grates ensures stability and even heat distribution. A standout feature is the 24-inch charbroiler located on the left side, ideal for achieving that distinct smoky flavor in grilled dishes. Operating with a standing pilot, this range is both reliable and energy-efficient, with a substantial output of 130,000 BTU. Constructed with durability in mind, the range boasts a stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring it withstands the rigors of a bustling kitchen. The cabinet base offers practical storage, while the 22-1/2-inch flue riser with an integrated shelf provides additional utility for chefs. Certified by CSA and NSF, this range meets stringent safety and sanitation standards, making it suitable for a wide range of foodservice establishments. The Southbend 4363C-2CL_NAT is a comprehensive solution for restaurants requiring robust cooking capabilities combined with efficient design, supporting various culinary operations with its exceptional functionality and quality construction.