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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4363C-2TR_LP Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4363C-2TR_LP  |  Item #: 104414
Item: #104414

Technical details
Manufacturer Southbend (Middleby)
Model Number 4363C-2TR_LP
Manufacturer Part # 4363C-2TR_LP
Base (1) Cabinet
Top (2) Open Burners, (1) 24" Griddle With Thermostats
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Exterior Finish Stainless Steel Front & Sides
Height 59.5"
Width 36.5"
Depth 34"
Weight 660 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4363C-2TR_LP Ultimate Restaurant Range is a high-performance gas-operated appliance, ideal for professional kitchens requiring versatility and precision. This 36-inch range includes two star/sauté burners, providing efficient heat distribution for various cooking tasks. Additionally, it features a 24-inch griddle on the right, equipped with thermostatic controls for precise temperature management, ensuring consistent cooking results. The range operates with a standing pilot, contributing to its reliability and ease of use. Comprising a cabinet base, the unit offers practical storage solutions for busy culinary environments. The 22-1/2-inch flue riser with shelf adds functionality and convenience, enhancing the range's utility. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4363C-2TR_LP is built for durability and stability, making it a robust choice for demanding restaurant settings. With a substantial output of 114,000 BTU, this range is both powerful and efficient. It is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets high standards of safety and performance. This restaurant range is a reliable asset for chefs and kitchen professionals seeking a combination of quality and advanced features in their cooking equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4363C-2TR_LP Ultimate Restaurant Range Gas 36"

$8,589.00 $19,087.00

The Southbend 4363C-2TR_LP Ultimate Restaurant Range is a high-performance gas-operated appliance, ideal for professional kitchens requiring versatility and precision. This 36-inch range includes two star/sauté burners, providing efficient heat distribution for various cooking tasks. Additionally, it features a 24-inch griddle on the right, equipped with thermostatic controls for precise temperature management, ensuring consistent cooking results. The range operates with a standing pilot, contributing to its reliability and ease of use. Comprising a cabinet base, the unit offers practical storage solutions for busy culinary environments. The 22-1/2-inch flue riser with shelf adds functionality and convenience, enhancing the range's utility. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4363C-2TR_LP is built for durability and stability, making it a robust choice for demanding restaurant settings. With a substantial output of 114,000 BTU, this range is both powerful and efficient. It is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets high standards of safety and performance. This restaurant range is a reliable asset for chefs and kitchen professionals seeking a combination of quality and advanced features in their cooking equipment.