Southbend 4363D-2TR_NAT Ultimate Restaurant Range Gas 36"

The Southbend 4363D-2TR_NAT Ultimate Restaurant Range Gas 36" is a versatile and powerful cooking solution tailored for diverse culinary environments. Engineered with precision, this restaurant range features two star/saute burners, offering consistent heat distribution for various cooking techniques. Complementing these burners is the 24-inch griddle on the right, equipped with thermostatic controls for precise temperature management, making it suitable for both high-volume and specialty dishes. The unit's standing pilot ensures reliable ignition, while the standard oven, complete with battery spark ignition and one rack, provides flexibility for baking and roasting tasks. Constructed with durability in mind, the range boasts a stainless steel front, sides, and shelf, along with 6-inch adjustable legs for optimal stability and alignment with kitchen surfaces. The 22-1/2-inch flue riser with an integrated shelf offers additional storage space for utensils or ingredients. This range delivers a powerful 159,000 BTU output, ensuring efficient cooking performance. The Southbend 4363D-2TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its compliance with stringent safety and quality standards. Its robust construction and versatile features make it an ideal choice for busy restaurant kitchens seeking reliability and efficiency in their cooking equipment.