Southbend 4364A_NAT Ultimate Restaurant Range Gas 36"

The Southbend 4364A_NAT Ultimate Restaurant Range - gas - 36" is a highly efficient cooking solution designed for various culinary environments. This range features a combination of three star/sauté burners at the front and three non-clog burners, all equipped with standard grates, ensuring optimal heat distribution and cooking performance. A standing pilot system complements its robust design, offering consistent ignition reliability. The unit includes a convection oven powered by battery spark ignition, complete with three racks to accommodate diverse cooking needs. A 22-1/2" flue riser with an integrated shelf enhances workspace functionality. Constructed with stainless steel on the front, sides, and shelf, and supported by 6" adjustable legs, the range embodies durability and adaptability. With a total output of 230,000 BTU, this model ensures substantial cooking power to meet the demands of busy kitchens. Certified by CSA and NSF, the Southbend 4364A_NAT guarantees compliance with safety and sanitary standards, making it a reliable choice for chefs and restaurant owners seeking a versatile and high-performance kitchen appliance. Its thoughtful design caters to various market segments, including restaurants, catering businesses, and culinary schools, by delivering both efficiency and reliability in high-volume cooking environments.