Southbend 4365A_LP Ultimate Restaurant Range Gas 36"
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- Ultimate Restaurant Range with convection oven for versatile cooking
- 36-inch gas range with 211,000 BTU for high performance
- Features 3 non-clog burners and 2 pyromax burners for efficiency
- View More Details
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Southbend 4365A_LP Ultimate Restaurant Range - gas 36" - is an advanced culinary appliance designed for professional kitchens, featuring five powerful burners: three non-clog burners at the front and two pyromax burners at the rear. This range is equipped with standard grates and a standing pilot, ensuring efficient and reliable cooking performance. It incorporates a convection oven with battery spark ignition, providing even and consistent baking results. The oven includes three racks, allowing for versatile cooking configurations. The unit is crafted with a durable stainless steel front, sides, and shelf, as well as 6" adjustable legs, enhancing its sturdiness and adaptability to various kitchen setups. Additionally, a 22-1/2" flue riser with a shelf offers convenient storage space for kitchen essentials. With a formidable output of 211,000 BTU, this range is engineered to handle high-volume cooking demands. Certified by both CSA and NSF, the Southbend 4365A_LP meets rigorous safety and sanitation standards, making it a trusted choice for restaurateurs seeking robust and efficient cooking equipment. Its combination of high-performance features and reliable construction makes it a valuable asset for diverse food service environments, from bustling urban eateries to high-capacity catering services.
Product Description
Southbend 4365A_LP Ultimate Restaurant Range - gas 36" - is an advanced culinary appliance designed for professional kitchens, featuring five powerful burners: three non-clog burners at the front and two pyromax burners at the rear. This range is equipped with standard grates and a standing pilot, ensuring efficient and reliable cooking performance. It incorporates a convection oven with battery spark ignition, providing even and consistent baking results. The oven includes three racks, allowing for versatile cooking configurations. The unit is crafted with a durable stainless steel front, sides, and shelf, as well as 6" adjustable legs, enhancing its sturdiness and adaptability to various kitchen setups. Additionally, a 22-1/2" flue riser with a shelf offers convenient storage space for kitchen essentials. With a formidable output of 211,000 BTU, this range is engineered to handle high-volume cooking demands. Certified by both CSA and NSF, the Southbend 4365A_LP meets rigorous safety and sanitation standards, making it a trusted choice for restaurateurs seeking robust and efficient cooking equipment. Its combination of high-performance features and reliable construction makes it a valuable asset for diverse food service environments, from bustling urban eateries to high-capacity catering services.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4365A_LP |
| Manufacturer Part # | 4365A_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven |
| Vent | Backriser With Hi-shelf |
| Top | (5) Open Burners |
| Height | 59.5" |
| Width | 36.5" |
| Depth | 43.6" |
| Weight | 660 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
