Southbend (Middleby)  |  MFG #: 4367C_NAT  | Item #: 104333

Southbend 4367C_NAT Ultimate Restaurant Range Gas 36"

$6,789.00 $13,578.00
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  • High-performance Pyromax burners for fast cooking
  • 36-inch width fits most kitchen spaces
  • Stainless steel construction for durability
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The Southbend 4367C_NAT Ultimate Restaurant Range Gas 36" is a powerhouse appliance designed to meet the demanding needs of professional kitchens. Featuring four Pyromax burners, this range delivers an impressive 160,000 BTU, ensuring high-efficiency cooking that meets the pace of any busy restaurant. The standard grates ensure uniform heat distribution, while the standing pilot provides reliable ignition for ease of use. A robust 22-1/2" flue riser with an integrated shelf adds functionality, allowing for convenient storage and workspace optimization. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this restaurant range combines durability with flexibility, accommodating a variety of kitchen layouts. Its cabinet base offers additional storage, making it an efficient choice for space-conscious venues. Certified by both CSA and NSF, the Southbend 4367C_NAT adheres to stringent safety and sanitation standards, making it an ideal choice for chefs and restaurant owners who prioritize quality and compliance. This range represents a versatile solution for diverse culinary settings, ensuring reliability and excellence in food preparation.

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Product Description

The Southbend 4367C_NAT Ultimate Restaurant Range Gas 36" is a powerhouse appliance designed to meet the demanding needs of professional kitchens. Featuring four Pyromax burners, this range delivers an impressive 160,000 BTU, ensuring high-efficiency cooking that meets the pace of any busy restaurant. The standard grates ensure uniform heat distribution, while the standing pilot provides reliable ignition for ease of use. A robust 22-1/2" flue riser with an integrated shelf adds functionality, allowing for convenient storage and workspace optimization. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this restaurant range combines durability with flexibility, accommodating a variety of kitchen layouts. Its cabinet base offers additional storage, making it an efficient choice for space-conscious venues. Certified by both CSA and NSF, the Southbend 4367C_NAT adheres to stringent safety and sanitation standards, making it an ideal choice for chefs and restaurant owners who prioritize quality and compliance. This range represents a versatile solution for diverse culinary settings, ensuring reliability and excellence in food preparation.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4367C_NAT
Manufacturer Part # 4367C_NAT
Vent Backriser With Hi-shelf
Base (1) Cabinet
Top (4) Open Burners
Exterior Finish Stainless Steel Front & Sides
Height 59.5"
Width 36.5"
Depth 34"
Weight 660 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4367C_NAT Ultimate Restaurant Range Gas 36"
Southbend (Middleby)

Southbend 4367C_NAT Ultimate Restaurant Range Gas 36"

$6,789.00 $13,578.00

The Southbend 4367C_NAT Ultimate Restaurant Range Gas 36" is a powerhouse appliance designed to meet the demanding needs of professional kitchens. Featuring four Pyromax burners, this range delivers an impressive 160,000 BTU, ensuring high-efficiency cooking that meets the pace of any busy restaurant. The standard grates ensure uniform heat distribution, while the standing pilot provides reliable ignition for ease of use. A robust 22-1/2" flue riser with an integrated shelf adds functionality, allowing for convenient storage and workspace optimization. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this restaurant range combines durability with flexibility, accommodating a variety of kitchen layouts. Its cabinet base offers additional storage, making it an efficient choice for space-conscious venues. Certified by both CSA and NSF, the Southbend 4367C_NAT adheres to stringent safety and sanitation standards, making it an ideal choice for chefs and restaurant owners who prioritize quality and compliance. This range represents a versatile solution for diverse culinary settings, ensuring reliability and excellence in food preparation.

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