Southbend 4367C_NAT Ultimate Restaurant Range Gas 36"
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- High-performance Pyromax burners for fast cooking
- 36-inch width fits most kitchen spaces
- Stainless steel construction for durability
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The Southbend 4367C_NAT Ultimate Restaurant Range Gas 36" is a powerhouse appliance designed to meet the demanding needs of professional kitchens. Featuring four Pyromax burners, this range delivers an impressive 160,000 BTU, ensuring high-efficiency cooking that meets the pace of any busy restaurant. The standard grates ensure uniform heat distribution, while the standing pilot provides reliable ignition for ease of use. A robust 22-1/2" flue riser with an integrated shelf adds functionality, allowing for convenient storage and workspace optimization. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this restaurant range combines durability with flexibility, accommodating a variety of kitchen layouts. Its cabinet base offers additional storage, making it an efficient choice for space-conscious venues. Certified by both CSA and NSF, the Southbend 4367C_NAT adheres to stringent safety and sanitation standards, making it an ideal choice for chefs and restaurant owners who prioritize quality and compliance. This range represents a versatile solution for diverse culinary settings, ensuring reliability and excellence in food preparation.
Product Description
The Southbend 4367C_NAT Ultimate Restaurant Range Gas 36" is a powerhouse appliance designed to meet the demanding needs of professional kitchens. Featuring four Pyromax burners, this range delivers an impressive 160,000 BTU, ensuring high-efficiency cooking that meets the pace of any busy restaurant. The standard grates ensure uniform heat distribution, while the standing pilot provides reliable ignition for ease of use. A robust 22-1/2" flue riser with an integrated shelf adds functionality, allowing for convenient storage and workspace optimization. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this restaurant range combines durability with flexibility, accommodating a variety of kitchen layouts. Its cabinet base offers additional storage, making it an efficient choice for space-conscious venues. Certified by both CSA and NSF, the Southbend 4367C_NAT adheres to stringent safety and sanitation standards, making it an ideal choice for chefs and restaurant owners who prioritize quality and compliance. This range represents a versatile solution for diverse culinary settings, ensuring reliability and excellence in food preparation.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4367C_NAT |
Manufacturer Part # | 4367C_NAT |
Vent | Backriser With Hi-shelf |
Base | (1) Cabinet |
Top | (4) Open Burners |
Exterior Finish | Stainless Steel Front & Sides |
Height | 59.5" |
Width | 36.5" |
Depth | 34" |
Weight | 660 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.