Southbend (Middleby)  |  MFG #: 4367D_LP  | Item #: 104332

Southbend 4367D_LP Ultimate Restaurant Range Gas 36"

$5,702.00 $11,404.00
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  • High-performance Pyromax burners for efficient cooking
  • Includes a standard oven with battery spark ignition
  • 36" wide, ideal for busy commercial kitchens
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The Southbend 4367D_LP Ultimate Restaurant Range is a high-performance gas range essential for various culinary environments. With its 36-inch width, it is designed to integrate seamlessly into professional kitchens. The unit is equipped with four Pyromax burners, providing powerful and consistent heat for diverse cooking needs. Standard grates accommodate a variety of cookware, enhancing versatility. A standing pilot ensures readiness, while the battery spark ignition in the standard oven offers reliable start-up. The oven includes one rack and a 22-1/2-inch flue riser with a shelf, optimizing space and efficiency in the cooking area. Constructed with a stainless steel front, sides, and shelf, the range embodies durability and easy maintenance. Its adjustable 6-inch legs ensure a customizable fit to suit different kitchen configurations. With a total output of 205,000 BTU, this range is an energy powerhouse, suitable for high-demand cooking environments. The Southbend 4367D_LP is CSA and NSF certified, guaranteeing adherence to safety and quality standards. This piece of equipment is an invaluable asset for restaurant professionals looking for reliability and precision in a compact form factor, catering to the rigorous demands of the food service industry.

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Product Description

The Southbend 4367D_LP Ultimate Restaurant Range is a high-performance gas range essential for various culinary environments. With its 36-inch width, it is designed to integrate seamlessly into professional kitchens. The unit is equipped with four Pyromax burners, providing powerful and consistent heat for diverse cooking needs. Standard grates accommodate a variety of cookware, enhancing versatility. A standing pilot ensures readiness, while the battery spark ignition in the standard oven offers reliable start-up. The oven includes one rack and a 22-1/2-inch flue riser with a shelf, optimizing space and efficiency in the cooking area. Constructed with a stainless steel front, sides, and shelf, the range embodies durability and easy maintenance. Its adjustable 6-inch legs ensure a customizable fit to suit different kitchen configurations. With a total output of 205,000 BTU, this range is an energy powerhouse, suitable for high-demand cooking environments. The Southbend 4367D_LP is CSA and NSF certified, guaranteeing adherence to safety and quality standards. This piece of equipment is an invaluable asset for restaurant professionals looking for reliability and precision in a compact form factor, catering to the rigorous demands of the food service industry.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4367D_LP
Manufacturer Part # 4367D_LP
Exterior Finish Stainless Steel Front & Sides
Top (4) Open Burners
Base (1) Standard Oven
Vent Backriser With Hi-shelf
Height 59.5"
Width 36.5"
Depth 34"
Weight 660 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4367D_LP Ultimate Restaurant Range Gas 36"
Southbend (Middleby)

Southbend 4367D_LP Ultimate Restaurant Range Gas 36"

$5,702.00 $11,404.00

The Southbend 4367D_LP Ultimate Restaurant Range is a high-performance gas range essential for various culinary environments. With its 36-inch width, it is designed to integrate seamlessly into professional kitchens. The unit is equipped with four Pyromax burners, providing powerful and consistent heat for diverse cooking needs. Standard grates accommodate a variety of cookware, enhancing versatility. A standing pilot ensures readiness, while the battery spark ignition in the standard oven offers reliable start-up. The oven includes one rack and a 22-1/2-inch flue riser with a shelf, optimizing space and efficiency in the cooking area. Constructed with a stainless steel front, sides, and shelf, the range embodies durability and easy maintenance. Its adjustable 6-inch legs ensure a customizable fit to suit different kitchen configurations. With a total output of 205,000 BTU, this range is an energy powerhouse, suitable for high-demand cooking environments. The Southbend 4367D_LP is CSA and NSF certified, guaranteeing adherence to safety and quality standards. This piece of equipment is an invaluable asset for restaurant professionals looking for reliability and precision in a compact form factor, catering to the rigorous demands of the food service industry.

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