Southbend 436C-3T_NAT Ultimate Restaurant Range Gas 36"
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- 64,000 BTU for high-efficiency cooking
- Thermostatic controls for precise temperature management
- Stainless steel construction for durability and easy cleaning
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The Southbend 436C-3T_NAT Ultimate Restaurant Range - a gas-powered culinary powerhouse - boasts a 36-inch griddle equipped with precise thermostatic controls for optimal cooking performance. Designed for high-demand kitchen environments, this range features a standing pilot for reliable ignition and a versatile cabinet base for additional storage needs. It is constructed with a robust 22-1/2-inch flue riser complete with a convenient shelf, facilitating efficient ventilation and easy access to ingredients or utensils during cooking processes. The stainless steel front, sides, and shelf ensure durability and a sleek aesthetic, while the 6-inch adjustable legs offer customizable height options to suit varying kitchen setups. With an impressive output of 64,000 BTU, the Southbend 436C-3T_NAT is engineered for powerful and consistent performance, adhering to rigorous safety and quality standards as evidenced by its cCSAus, CSA Flame, CSA Star, and NSF certifications. This restaurant range is an ideal solution for diverse food service operations, from bustling cafes to large-scale catering services, ensuring reliability and efficiency in meeting culinary challenges.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
