Southbend 4481AC-2CR_NAT Ultimate Restaurant Range Gas 48"

The Southbend 4481AC-2CR_NAT Ultimate Restaurant Range is a powerful and versatile gas-operated unit measuring 48 inches, designed for the demanding needs of professional kitchens. This range is equipped with four non-clog burners that ensure consistent and reliable heat distribution, making it ideal for high-volume cooking. The standard grates provide a robust and stable cooking surface, while the 24-inch charbroiler on the right side offers additional grilling capabilities, enhancing the range’s versatility. The unit includes a convection oven featuring a battery spark ignition system, ensuring efficient and even baking results, and comes with three racks for flexible cooking arrangements. The stainless steel construction, covering the front, sides, shelf, and adjustable 6-inch legs, ensures durability and a sleek appearance. Additionally, the range includes a 22-1/2-inch flue riser with a shelf for added convenience. With a total output of 228,000 BTU, this range is a powerhouse suitable for busy restaurant environments. Certified by the CSA and NSF, it meets rigorous safety and sanitation standards, making it a valuable asset for chefs and foodservice operators seeking reliability and performance in their culinary endeavors.