Southbend 4481AC-3CL_LP Ultimate Restaurant Range Gas 48"
Delivery to:
- High-performance 48" gas range for efficient cooking
- Features (2) non-clog burners for consistent heat
- 36" charbroiler on the left for versatile grilling
- View More Details
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The Southbend 4481AC-3CL_LP Ultimate Restaurant Range is a high-performance gas-operated appliance designed for demanding restaurant environments. Measuring 48 inches, this versatile unit features two non-clog burners that ensure consistent cooking performance, paired with standard grates for durability. An integrated 36-inch charbroiler on the left side offers additional grilling options, making it suitable for a variety of cooking styles. The range includes a convection oven with battery spark ignition for efficient and even baking, enhancing its multifunctional appeal. A cabinet base provides extra storage, complemented by a 22-1/2-inch flue riser with a shelf for additional convenience. Constructed with a stainless steel front, sides, and adjustable 6-inch legs, the Southbend 4481AC-3CL_LP is built to withstand the rigors of a busy kitchen environment. With a substantial output of 194,000 BTU, it ensures rapid cooking and high efficiency. The unit is certified by CSA and NSF, ensuring compliance with safety and sanitation standards, making it a reliable choice for professional culinary settings. Complete with three racks, this restaurant range is a comprehensive solution for chefs seeking precision and performance in their cooking appliances.
Product Description
The Southbend 4481AC-3CL_LP Ultimate Restaurant Range is a high-performance gas-operated appliance designed for demanding restaurant environments. Measuring 48 inches, this versatile unit features two non-clog burners that ensure consistent cooking performance, paired with standard grates for durability. An integrated 36-inch charbroiler on the left side offers additional grilling options, making it suitable for a variety of cooking styles. The range includes a convection oven with battery spark ignition for efficient and even baking, enhancing its multifunctional appeal. A cabinet base provides extra storage, complemented by a 22-1/2-inch flue riser with a shelf for additional convenience. Constructed with a stainless steel front, sides, and adjustable 6-inch legs, the Southbend 4481AC-3CL_LP is built to withstand the rigors of a busy kitchen environment. With a substantial output of 194,000 BTU, it ensures rapid cooking and high efficiency. The unit is certified by CSA and NSF, ensuring compliance with safety and sanitation standards, making it a reliable choice for professional culinary settings. Complete with three racks, this restaurant range is a comprehensive solution for chefs seeking precision and performance in their cooking appliances.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4481AC-3CL_LP |
| Manufacturer Part # | 4481AC-3CL_LP |
| Top | (2) Open Burners, (1) 36" Charbroiler |
| Vent | Backriser With Hi-shelf |
| Base | (1) Convection Oven, (1) Cabinet |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 43.6" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
