Southbend 4481AC-3CL_NAT Ultimate Restaurant Range Gas 48"
Delivery to:
- High-efficiency non-clog burners for consistent heating
- Versatile 36" charbroiler for grilling options
- Convenient convection oven with battery spark ignition
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The Southbend 4481AC-3CL_NAT Ultimate Restaurant Range Gas 48" is a high-performance cooking appliance engineered for demanding commercial kitchens. This versatile range features two non-clog burners and standard grates, providing reliable and efficient heat distribution for precise cooking. Complementing the burners is a 36" charbroiler on the left, ideal for achieving the perfect sear on meats and vegetables. The unit is equipped with a convection oven that utilizes battery spark ignition, ensuring quick and dependable start-ups. Additionally, a cabinet base and three racks offer ample storage and cooking flexibility. The 22-1/2" flue riser with a built-in shelf provides additional convenience for chefs. Constructed with durable stainless steel on the front, sides, and shelf, the range is designed for longevity in high-use environments. It also includes 6" adjustable legs for customizable stability on uneven surfaces. With a substantial output of 194,000 BTU, this range meets the rigorous demands of professional kitchens. Fully certified by CSA and NSF, the Southbend 4481AC-3CL_NAT exemplifies quality and safety, making it a valuable asset across various market segments within the food service industry.
Product Description
The Southbend 4481AC-3CL_NAT Ultimate Restaurant Range Gas 48" is a high-performance cooking appliance engineered for demanding commercial kitchens. This versatile range features two non-clog burners and standard grates, providing reliable and efficient heat distribution for precise cooking. Complementing the burners is a 36" charbroiler on the left, ideal for achieving the perfect sear on meats and vegetables. The unit is equipped with a convection oven that utilizes battery spark ignition, ensuring quick and dependable start-ups. Additionally, a cabinet base and three racks offer ample storage and cooking flexibility. The 22-1/2" flue riser with a built-in shelf provides additional convenience for chefs. Constructed with durable stainless steel on the front, sides, and shelf, the range is designed for longevity in high-use environments. It also includes 6" adjustable legs for customizable stability on uneven surfaces. With a substantial output of 194,000 BTU, this range meets the rigorous demands of professional kitchens. Fully certified by CSA and NSF, the Southbend 4481AC-3CL_NAT exemplifies quality and safety, making it a valuable asset across various market segments within the food service industry.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4481AC-3CL_NAT |
| Manufacturer Part # | 4481AC-3CL_NAT |
| Top | (2) Open Burners, (1) 36" Charbroiler |
| Vent | Backriser With Hi-shelf |
| Base | (1) Convection Oven, (1) Cabinet |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 43.6" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
