Southbend 4481AC-3GR_NAT Ultimate Restaurant Range Gas 48"
Delivery to:
- (2) non-clog burners for enhanced cooking efficiency
- 36" griddle allows for versatile cooking
- Convection oven with battery spark ignition
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The Southbend 4481AC-3GR_NAT Ultimate Restaurant Range is a versatile and powerful 48-inch gas range designed for the demanding environments of professional kitchens. This high-performance unit is equipped with two non-clog burners and a standard grate setup that ensures consistent and efficient cooking. It features a spacious 36-inch griddle positioned on the right side, providing ample space for grilling tasks. A standing pilot enhances its reliability, while the convection oven, complete with battery spark ignition, offers precise temperature control for baking and roasting. Additionally, the product includes a cabinet base for convenient storage and comes with three racks to accommodate various culinary needs. A 22-1/2-inch flue riser with a shelf adds functional utility and improved ventilation. Crafted from stainless steel for both the front and sides, as well as the shelf and 6-inch adjustable legs, this range promises durability and easy maintenance. With an impressive output of 162,000 BTU, it meets rigorous kitchen demands. The product is certified by cCSAus, CSA Flame, and CSA Star, ensuring compliance with stringent safety standards. Moreover, it is NSF certified, making it a reliable choice for restaurants, catering services, and other food service establishments seeking efficiency and quality in their cooking equipment.
Product Description
The Southbend 4481AC-3GR_NAT Ultimate Restaurant Range is a versatile and powerful 48-inch gas range designed for the demanding environments of professional kitchens. This high-performance unit is equipped with two non-clog burners and a standard grate setup that ensures consistent and efficient cooking. It features a spacious 36-inch griddle positioned on the right side, providing ample space for grilling tasks. A standing pilot enhances its reliability, while the convection oven, complete with battery spark ignition, offers precise temperature control for baking and roasting. Additionally, the product includes a cabinet base for convenient storage and comes with three racks to accommodate various culinary needs. A 22-1/2-inch flue riser with a shelf adds functional utility and improved ventilation. Crafted from stainless steel for both the front and sides, as well as the shelf and 6-inch adjustable legs, this range promises durability and easy maintenance. With an impressive output of 162,000 BTU, it meets rigorous kitchen demands. The product is certified by cCSAus, CSA Flame, and CSA Star, ensuring compliance with stringent safety standards. Moreover, it is NSF certified, making it a reliable choice for restaurants, catering services, and other food service establishments seeking efficiency and quality in their cooking equipment.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4481AC-3GR_NAT |
Manufacturer Part # | 4481AC-3GR_NAT |
Top | (2) Open Burners, (1) 36" Griddle |
Plate Thickness | .500" = 1/2" |
Vent | Backriser With Hi-shelf |
Base | (1) Convection Oven, (1) Cabinet |
Exterior Finish | Stainless Steel Front & Sides |
Height | 59.5" |
Width | 48.63" |
Depth | 43.6" |
Weight | 735 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.