Southbend 4481AC-5R_NAT Ultimate Restaurant Range Gas 48"
Delivery to:
- Ultimate Restaurant Range for high-performance cooking
- Features 3 non-clog and 2 pyromax burners
- Includes convection oven with battery spark ignition
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4481AC-5R_NAT Ultimate Restaurant Range - gas, 48" is a high-performance kitchen appliance designed for contemporary food service operations. This state-of-the-art range features three non-clog burners on the front right and two pyromax burners on the back right, complemented by two non-clog burners on the left, all with a standing pilot, ensuring efficient and hassle-free cooking. Equipped with a convection oven featuring battery spark ignition, this range provides precise cooking control and even heat distribution. Additionally, it includes a cabinet base for added storage convenience. The 22-1/2" flue riser with shelf enhances its functionality and offers additional space for kitchen tools. The stainless steel construction of the front, sides, shelf, and 6" adjustable legs ensures durability and easy maintenance. With a powerful output of 277,000 BTU, the Southbend 4481AC-5R_NAT meets the demands of high-volume cooking environments. Certified by CSA and NSF, this restaurant range is built to meet rigorous industry standards, making it a reliable choice for professional kitchens aiming for excellence. Its advanced features and robust build make it a standout in the market, catering to the diverse needs of chefs and kitchen professionals.
Product Description
The Southbend 4481AC-5R_NAT Ultimate Restaurant Range - gas, 48" is a high-performance kitchen appliance designed for contemporary food service operations. This state-of-the-art range features three non-clog burners on the front right and two pyromax burners on the back right, complemented by two non-clog burners on the left, all with a standing pilot, ensuring efficient and hassle-free cooking. Equipped with a convection oven featuring battery spark ignition, this range provides precise cooking control and even heat distribution. Additionally, it includes a cabinet base for added storage convenience. The 22-1/2" flue riser with shelf enhances its functionality and offers additional space for kitchen tools. The stainless steel construction of the front, sides, shelf, and 6" adjustable legs ensures durability and easy maintenance. With a powerful output of 277,000 BTU, the Southbend 4481AC-5R_NAT meets the demands of high-volume cooking environments. Certified by CSA and NSF, this restaurant range is built to meet rigorous industry standards, making it a reliable choice for professional kitchens aiming for excellence. Its advanced features and robust build make it a standout in the market, catering to the diverse needs of chefs and kitchen professionals.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4481AC-5R_NAT |
| Manufacturer Part # | 4481AC-5R_NAT |
| Top | (7) Open Burners |
| Vent | Backriser With Hi-shelf |
| Base | (1) Convection Oven, (1) Cabinet |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 44.5" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
