Southbend 4481AC-7R_NAT Ultimate Restaurant Range Gas 48"
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- High-performance Pyromax burners offer superior cooking efficiency
- Convection oven with battery spark ignition for even baking
- Includes a cabinet base for additional storage
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The Southbend 4481AC-7R_NAT Ultimate Restaurant Range is a 48-inch gas-powered cooking unit tailored for the high demands of professional kitchens. This versatile range is equipped with four pyromax burners on the right side and two non-clog burners on the left, ensuring superior performance and efficiency for diverse cooking needs. Featuring a standing pilot, this restaurant range includes a convection oven with battery spark ignition, providing consistent and reliable baking results. Additionally, the unit incorporates a cabinet base and comes with three racks for added versatility in storage and cooking. The 22-1/2-inch flue riser with an integrated shelf enhances its functional design, while the stainless steel front, sides, and shelf ensure durability and easy maintenance. The six-inch adjustable legs offer stability and adaptability to various kitchen environments. With an impressive energy output of 258,000 BTU, this product is CSA and NSF certified, ensuring it meets stringent safety and sanitation standards. The Southbend 4481AC-7R_NAT is an ideal choice for establishments requiring a robust, multi-functional cooking solution that can handle various culinary tasks efficiently while maintaining a high standard of hygiene and safety.
Product Description
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
