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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Southbend 4481DC-2GR_LP Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 4481DC-2GR_LP  |  Item #: 104266
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Item: #104266
Technical details
Manufacturer Southbend (Middleby)
Model Number 4481DC-2GR_LP
Manufacturer Part # 4481DC-2GR_LP
Plate Thickness .500" = 1/2"
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Base (1) Standard Oven, (1) Cabinet
Top (4) Open Burners, (1) 24" Griddle
Height 59.5"
Width 48.63"
Depth 34"
Weight 735 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4481DC-2GR_LP Ultimate Restaurant Range - gas - 48" is an advanced cooking solution designed for professional kitchens demanding efficiency and reliability. It features four non-clog burners, ensuring uninterrupted performance in high-pressure cooking environments. Complementing the burners is a 24" griddle positioned on the right, providing versatile cooking options. This range is equipped with a standard oven that incorporates a battery spark ignition system, enhancing safety and ease of use. Additionally, a cabinet base is included for convenient storage, complete with one rack and a 22-1/2" flue riser integrated with a shelf for extra utility. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, the unit promises durability and adaptability to various kitchen layouts. The Southbend 4481DC-2GR_LP is engineered to output 225,000 BTU, catering to the demanding needs of different culinary applications. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets stringent safety and sanitation standards, making it a reliable choice for diverse markets within the restaurant industry. Its robust design and comprehensive features underscore its position as a valuable asset for chefs seeking top-tier performance and quality in their cooking equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4481DC-2GR_LP Ultimate Restaurant Range Gas 48"

$11,888.00 $26,418.00

The Southbend 4481DC-2GR_LP Ultimate Restaurant Range - gas - 48" is an advanced cooking solution designed for professional kitchens demanding efficiency and reliability. It features four non-clog burners, ensuring uninterrupted performance in high-pressure cooking environments. Complementing the burners is a 24" griddle positioned on the right, providing versatile cooking options. This range is equipped with a standard oven that incorporates a battery spark ignition system, enhancing safety and ease of use. Additionally, a cabinet base is included for convenient storage, complete with one rack and a 22-1/2" flue riser integrated with a shelf for extra utility. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, the unit promises durability and adaptability to various kitchen layouts. The Southbend 4481DC-2GR_LP is engineered to output 225,000 BTU, catering to the demanding needs of different culinary applications. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets stringent safety and sanitation standards, making it a reliable choice for diverse markets within the restaurant industry. Its robust design and comprehensive features underscore its position as a valuable asset for chefs seeking top-tier performance and quality in their cooking equipment.

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