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Southbend 4481DC-2TL_NAT Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 4481DC-2TL_NAT  |  Item #: 104263
$12,769.65 $28,377.00
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  • 48" Ultimate Restaurant Range with robust 225,000 BTU power
  • Four non-clog burners ensuring efficient cooking
  • 24" griddle with thermostatic controls for precise temperature
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4481DC-2TL_NAT Ultimate Restaurant Range - a versatile and powerful addition to any professional kitchen - is designed to meet the diverse demands of the culinary industry. This gas-operated range spans 48 inches and features four non-clog burners, ensuring consistent cooking performance. The inclusion of standard grates enhances cooking versatility, while a 24-inch griddle on the left side, equipped with thermostatic controls, offers precise temperature management for various culinary tasks. A standing pilot ignition system ensures reliable start-up. The unit also boasts a standard oven with battery spark ignition, complemented by a convenient cabinet base for storage, and comes with one rack. The 22.5-inch flue riser with an integrated shelf is a practical feature for kitchen organization. Constructed with a stainless steel front, sides, and shelf, and supported by 6-inch adjustable legs, this range combines durability with ease of maintenance. With a powerful output of 225,000 BTU, it meets rigorous cooking demands while adhering to cCSAus, CSA Flame, CSA Star, and NSF standards, guaranteeing safety and performance. The Southbend 4481DC-2TL_NAT is an exceptional choice for restaurants seeking a reliable, high-capacity range that delivers consistent cooking results.

More Details

Product Description

The Southbend 4481DC-2TL_NAT Ultimate Restaurant Range - a versatile and powerful addition to any professional kitchen - is designed to meet the diverse demands of the culinary industry. This gas-operated range spans 48 inches and features four non-clog burners, ensuring consistent cooking performance. The inclusion of standard grates enhances cooking versatility, while a 24-inch griddle on the left side, equipped with thermostatic controls, offers precise temperature management for various culinary tasks. A standing pilot ignition system ensures reliable start-up. The unit also boasts a standard oven with battery spark ignition, complemented by a convenient cabinet base for storage, and comes with one rack. The 22.5-inch flue riser with an integrated shelf is a practical feature for kitchen organization. Constructed with a stainless steel front, sides, and shelf, and supported by 6-inch adjustable legs, this range combines durability with ease of maintenance. With a powerful output of 225,000 BTU, it meets rigorous cooking demands while adhering to cCSAus, CSA Flame, CSA Star, and NSF standards, guaranteeing safety and performance. The Southbend 4481DC-2TL_NAT is an exceptional choice for restaurants seeking a reliable, high-capacity range that delivers consistent cooking results.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4481DC-2TL_NAT Ultimate Restaurant Range Gas 48"

$12,769.65 $28,377.00

The Southbend 4481DC-2TL_NAT Ultimate Restaurant Range - a versatile and powerful addition to any professional kitchen - is designed to meet the diverse demands of the culinary industry. This gas-operated range spans 48 inches and features four non-clog burners, ensuring consistent cooking performance. The inclusion of standard grates enhances cooking versatility, while a 24-inch griddle on the left side, equipped with thermostatic controls, offers precise temperature management for various culinary tasks. A standing pilot ignition system ensures reliable start-up. The unit also boasts a standard oven with battery spark ignition, complemented by a convenient cabinet base for storage, and comes with one rack. The 22.5-inch flue riser with an integrated shelf is a practical feature for kitchen organization. Constructed with a stainless steel front, sides, and shelf, and supported by 6-inch adjustable legs, this range combines durability with ease of maintenance. With a powerful output of 225,000 BTU, it meets rigorous cooking demands while adhering to cCSAus, CSA Flame, CSA Star, and NSF standards, guaranteeing safety and performance. The Southbend 4481DC-2TL_NAT is an exceptional choice for restaurants seeking a reliable, high-capacity range that delivers consistent cooking results.

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