Southbend 4481DC-3GL_NAT Ultimate Restaurant Range Gas 48"
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- Powerful 175,000 BTU output for high-efficiency cooking
- 48" range with 36" griddle for versatile meal preparation
- Equipped with 2 non-clog burners for reliable performance
- View More Details
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The Southbend 4481DC-3GL_NAT Ultimate Restaurant Range - gas 48" is a powerful and versatile kitchen apparatus, ideal for culinary establishments that demand high performance and reliability. This range features two non-clog burners, ensuring consistent heat distribution and longevity, complemented by standard grates for optimal cooking conditions. A 36" griddle to the left provides ample space for diverse cooking techniques, enhancing its adaptability in fast-paced environments. Equipped with a standing pilot, this range facilitates efficient ignition, while the standard oven incorporates a battery spark ignition system for user convenience. The unit also includes a cabinet base, adding storage functionality, and comes with one rack for the oven. Its design incorporates a 22-1/2" flue riser with an integrated shelf, maximizing utility and workspace. Constructed with a stainless-steel front, sides, and shelf, this range promises durability and ease of maintenance. The 6" adjustable legs ensure stability on uneven surfaces. With a total output of 175,000 BTU, the Southbend 4481DC-3GL_NAT supports high-volume cooking needs, making it suitable for diverse market segments within the restaurant industry. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it upholds stringent safety and performance standards, representing a valuable asset for professional kitchens.
Product Description
The Southbend 4481DC-3GL_NAT Ultimate Restaurant Range - gas 48" is a powerful and versatile kitchen apparatus, ideal for culinary establishments that demand high performance and reliability. This range features two non-clog burners, ensuring consistent heat distribution and longevity, complemented by standard grates for optimal cooking conditions. A 36" griddle to the left provides ample space for diverse cooking techniques, enhancing its adaptability in fast-paced environments. Equipped with a standing pilot, this range facilitates efficient ignition, while the standard oven incorporates a battery spark ignition system for user convenience. The unit also includes a cabinet base, adding storage functionality, and comes with one rack for the oven. Its design incorporates a 22-1/2" flue riser with an integrated shelf, maximizing utility and workspace. Constructed with a stainless-steel front, sides, and shelf, this range promises durability and ease of maintenance. The 6" adjustable legs ensure stability on uneven surfaces. With a total output of 175,000 BTU, the Southbend 4481DC-3GL_NAT supports high-volume cooking needs, making it suitable for diverse market segments within the restaurant industry. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it upholds stringent safety and performance standards, representing a valuable asset for professional kitchens.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4481DC-3GL_NAT |
| Manufacturer Part # | 4481DC-3GL_NAT |
| Base | (1) Standard Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Plate Thickness | .500" = 1/2" |
| Top | (2) Open Burners, (1) 36" Griddle |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
