Southbend 4481DC-3TL_LP Ultimate Restaurant Range Gas 48"
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- 175,000 BTU output for powerful cooking
- Versatile: 2 burners & 36" griddle
- Thermostatic controls for precision
- View More Details
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The Southbend 4481DC-3TL_LP Ultimate Restaurant Range - gas, 48" - is a versatile and robust choice for commercial kitchens seeking efficiency and reliability. Featuring (2) non-clog burners with standard grates, it ensures consistent and powerful cooking performance. The addition of a 36" griddle on the left side, complete with thermostatic controls, provides precise temperature management for varied culinary tasks. This range includes a standing pilot and is powered by an impressive 175,000 BTU, making it suitable for high-demand environments. It incorporates a standard oven with battery spark ignition and a cabinet base, offering flexibility for storage and cooking. The included (1) rack enhances its utility, while the 22-1/2" flue riser with shelf optimizes ventilation and workspace organization. Constructed with stainless steel front, sides, shelf, and 6" adjustable legs, it is designed for durability and ease of cleaning. The range is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its adherence to stringent safety and performance standards. This product is an excellent choice for restaurants, catering services, and institutional kitchens that demand a dependable and versatile cooking range.
Product Description
The Southbend 4481DC-3TL_LP Ultimate Restaurant Range - gas, 48" - is a versatile and robust choice for commercial kitchens seeking efficiency and reliability. Featuring (2) non-clog burners with standard grates, it ensures consistent and powerful cooking performance. The addition of a 36" griddle on the left side, complete with thermostatic controls, provides precise temperature management for varied culinary tasks. This range includes a standing pilot and is powered by an impressive 175,000 BTU, making it suitable for high-demand environments. It incorporates a standard oven with battery spark ignition and a cabinet base, offering flexibility for storage and cooking. The included (1) rack enhances its utility, while the 22-1/2" flue riser with shelf optimizes ventilation and workspace organization. Constructed with stainless steel front, sides, shelf, and 6" adjustable legs, it is designed for durability and ease of cleaning. The range is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its adherence to stringent safety and performance standards. This product is an excellent choice for restaurants, catering services, and institutional kitchens that demand a dependable and versatile cooking range.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4481DC-3TL_LP |
Manufacturer Part # | 4481DC-3TL_LP |
Base | (1) Standard Oven, (1) Cabinet |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Top | (2) Open Burners, (1) 36" Griddle With Thermostats |
Plate Thickness | .500" = 1/2" |
Height | 59.5" |
Width | 48.63" |
Depth | 34" |
Weight | 735 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.