Southbend 4481DC-6R_NAT Ultimate Restaurant Range Gas 48"
Delivery to:
- (Ultimate Restaurant Range) High-performance cooking with 290,000 BTU output
- 48" width fits various kitchen layouts
- Versatile burners: (3) star/sauté, (2) pyromax, (2) non-clog
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The Southbend 4481DC-6R_NAT Ultimate Restaurant Range - gas, 48" is a top-tier choice for professional kitchens demanding versatility and robust performance. This range features three star/sauté burners on the front right, enabling precise cooking control, alongside two pyromax burners located at the back right for more intense heat applications. The left side is equipped with two non-clog burners, ensuring reliable operation even in the busiest environments. A standing pilot system is integrated for consistent ignition readiness. Additionally, the unit is complete with a standard oven featuring battery spark ignition and a cabinet base, making it a practical choice for any culinary setting. The range includes one oven rack and is fitted with a 22-1/2" flue riser with shelf, providing added convenience and storage. Its build quality is emphasized by a stainless steel front, sides, shelf, and 6" adjustable legs, promising durability and ease of cleaning. With a powerful output of 290,000 BTU, it is built to handle high-demand tasks efficiently. Certified by CSA and NSF, this range meets stringent safety and sanitation standards, making it a highly reliable and valuable asset for restaurants and commercial kitchens.
Product Description
The Southbend 4481DC-6R_NAT Ultimate Restaurant Range - gas, 48" is a top-tier choice for professional kitchens demanding versatility and robust performance. This range features three star/sauté burners on the front right, enabling precise cooking control, alongside two pyromax burners located at the back right for more intense heat applications. The left side is equipped with two non-clog burners, ensuring reliable operation even in the busiest environments. A standing pilot system is integrated for consistent ignition readiness. Additionally, the unit is complete with a standard oven featuring battery spark ignition and a cabinet base, making it a practical choice for any culinary setting. The range includes one oven rack and is fitted with a 22-1/2" flue riser with shelf, providing added convenience and storage. Its build quality is emphasized by a stainless steel front, sides, shelf, and 6" adjustable legs, promising durability and ease of cleaning. With a powerful output of 290,000 BTU, it is built to handle high-demand tasks efficiently. Certified by CSA and NSF, this range meets stringent safety and sanitation standards, making it a highly reliable and valuable asset for restaurants and commercial kitchens.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4481DC-6R_NAT |
| Manufacturer Part # | 4481DC-6R_NAT |
| Top | (7) Open Burners |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Base | (1) Standard Oven, (1) Cabinet |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
