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Southbend 4481EE-2TL_LP Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 4481EE-2TL_LP  |  Item #: 104226
$12,769.65 $28,377.00
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  • (4) non-clog burners for consistent heat
  • Large 48" size for high-volume cooking
  • Durable stainless steel construction
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4481EE-2TL_LP Ultimate Restaurant Range is a high-performance 48-inch gas range engineered for professional kitchens demanding precision and durability. This unit is equipped with four non-clog burners, ensuring consistent and reliable heat distribution for a variety of cooking tasks. The 24-inch griddle on the left side, complete with thermostatic controls, offers precise temperature management for diverse culinary creations. Designed with efficiency in mind, the range includes two space saver ovens, each featuring battery spark ignition and supplied with one rack per oven, maximizing cooking volume without compromising on space. Each oven is designed for ease of use and maintenance, with standing pilot systems enhancing operational convenience. The range is further optimized with a 22.5-inch flue riser, providing additional shelf space for functional versatility. Its robust design features a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and adaptability in varied kitchen environments. Operating at 270,000 BTU, this range meets rigorous industry standards with cCSAus, CSA Flame, CSA Star, and NSF certifications, marking its suitability for high-demand food service operations. The Southbend 4481EE-2TL_LP is a comprehensive solution for chefs seeking reliable, efficient, and versatile cooking equipment.

More Details

Product Description

The Southbend 4481EE-2TL_LP Ultimate Restaurant Range is a high-performance 48-inch gas range engineered for professional kitchens demanding precision and durability. This unit is equipped with four non-clog burners, ensuring consistent and reliable heat distribution for a variety of cooking tasks. The 24-inch griddle on the left side, complete with thermostatic controls, offers precise temperature management for diverse culinary creations. Designed with efficiency in mind, the range includes two space saver ovens, each featuring battery spark ignition and supplied with one rack per oven, maximizing cooking volume without compromising on space. Each oven is designed for ease of use and maintenance, with standing pilot systems enhancing operational convenience. The range is further optimized with a 22.5-inch flue riser, providing additional shelf space for functional versatility. Its robust design features a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and adaptability in varied kitchen environments. Operating at 270,000 BTU, this range meets rigorous industry standards with cCSAus, CSA Flame, CSA Star, and NSF certifications, marking its suitability for high-demand food service operations. The Southbend 4481EE-2TL_LP is a comprehensive solution for chefs seeking reliable, efficient, and versatile cooking equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4481EE-2TL_LP Ultimate Restaurant Range Gas 48"

$12,769.65 $28,377.00

The Southbend 4481EE-2TL_LP Ultimate Restaurant Range is a high-performance 48-inch gas range engineered for professional kitchens demanding precision and durability. This unit is equipped with four non-clog burners, ensuring consistent and reliable heat distribution for a variety of cooking tasks. The 24-inch griddle on the left side, complete with thermostatic controls, offers precise temperature management for diverse culinary creations. Designed with efficiency in mind, the range includes two space saver ovens, each featuring battery spark ignition and supplied with one rack per oven, maximizing cooking volume without compromising on space. Each oven is designed for ease of use and maintenance, with standing pilot systems enhancing operational convenience. The range is further optimized with a 22.5-inch flue riser, providing additional shelf space for functional versatility. Its robust design features a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and adaptability in varied kitchen environments. Operating at 270,000 BTU, this range meets rigorous industry standards with cCSAus, CSA Flame, CSA Star, and NSF certifications, marking its suitability for high-demand food service operations. The Southbend 4481EE-2TL_LP is a comprehensive solution for chefs seeking reliable, efficient, and versatile cooking equipment.

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