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Southbend 4481EE-3GR_LP Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 4481EE-3GR_LP  |  Item #: 104216
$11,844.00 $26,320.00
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  • High-performance with 220,000 BTU output
  • Features (2) non-clog burners for reliability
  • Includes (1) 36" griddle for versatile cooking
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4481EE-3GR_LP Ultimate Restaurant Range is a 48-inch gas range designed for ultimate performance and efficiency in commercial kitchens. This robust unit features two non-clog burners with standard grates, providing reliable cooking power and flexibility. A prominent feature is the 36-inch griddle positioned on the right, ideal for diverse culinary tasks. Additionally, the range includes two space-saver ovens equipped with battery spark ignition, enhancing operational efficiency. Each oven comes with a rack, facilitating versatile cooking and baking needs. The unit is constructed with a 22-1/2-inch flue riser that incorporates a convenient shelf, optimizing space utilization. The range is built with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, ensuring durability and adaptability in various kitchen settings. With a total output of 220,000 BTU, the range is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its adherence to rigorous safety and performance standards. This range is particularly suited for high-volume restaurants and food service establishments, offering a blend of advanced features and robust construction to meet the demands of a dynamic culinary environment.

More Details

Product Description

The Southbend 4481EE-3GR_LP Ultimate Restaurant Range is a 48-inch gas range designed for ultimate performance and efficiency in commercial kitchens. This robust unit features two non-clog burners with standard grates, providing reliable cooking power and flexibility. A prominent feature is the 36-inch griddle positioned on the right, ideal for diverse culinary tasks. Additionally, the range includes two space-saver ovens equipped with battery spark ignition, enhancing operational efficiency. Each oven comes with a rack, facilitating versatile cooking and baking needs. The unit is constructed with a 22-1/2-inch flue riser that incorporates a convenient shelf, optimizing space utilization. The range is built with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, ensuring durability and adaptability in various kitchen settings. With a total output of 220,000 BTU, the range is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its adherence to rigorous safety and performance standards. This range is particularly suited for high-volume restaurants and food service establishments, offering a blend of advanced features and robust construction to meet the demands of a dynamic culinary environment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4481EE-3GR_LP Ultimate Restaurant Range Gas 48"

$11,844.00 $26,320.00

The Southbend 4481EE-3GR_LP Ultimate Restaurant Range is a 48-inch gas range designed for ultimate performance and efficiency in commercial kitchens. This robust unit features two non-clog burners with standard grates, providing reliable cooking power and flexibility. A prominent feature is the 36-inch griddle positioned on the right, ideal for diverse culinary tasks. Additionally, the range includes two space-saver ovens equipped with battery spark ignition, enhancing operational efficiency. Each oven comes with a rack, facilitating versatile cooking and baking needs. The unit is constructed with a 22-1/2-inch flue riser that incorporates a convenient shelf, optimizing space utilization. The range is built with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, ensuring durability and adaptability in various kitchen settings. With a total output of 220,000 BTU, the range is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its adherence to rigorous safety and performance standards. This range is particularly suited for high-volume restaurants and food service establishments, offering a blend of advanced features and robust construction to meet the demands of a dynamic culinary environment.

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