Southbend 4481EE-6L_NAT Ultimate Restaurant Range Gas 48"
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- High-performance 335,000 BTU gas range
- Versatile with 3 star/sauté burners
- Includes 2 pyromax and 2 non-clog burners
- View More Details
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The Southbend 4481EE-6L_NAT Ultimate Restaurant Range - gas, 48" is a top-tier choice for commercial kitchens seeking versatility and high performance. This range is engineered with (3) star/sauté burners at the front left, optimizing for precise cooking techniques, while (2) pyromax burners on the back left and (2) non-clog burners on the right ensure diverse cooking capabilities. The unit operates with a standing pilot ignition system, providing reliability in busy kitchen environments. Each of its (2) space saver ovens comes equipped with battery spark ignition and includes (1) rack per oven, facilitating efficient baking and roasting operations. With a powerful output of 335,000 BTU, it meets demanding cooking requirements. A 22-1/2" flue riser with an integrated shelf enhances functionality, offering additional storage or workspace. The robust construction features a stainless steel front, sides, shelf, and 6" adjustable legs, ensuring durability and long-lasting use. Certified by CSA and NSF, this restaurant range complies with rigorous safety and health standards. The Southbend 4481EE-6L_NAT is an ideal solution for establishments ranging from bustling restaurants to institutional kitchens, promising exceptional performance and adaptability to various culinary needs.
Product Description
The Southbend 4481EE-6L_NAT Ultimate Restaurant Range - gas, 48" is a top-tier choice for commercial kitchens seeking versatility and high performance. This range is engineered with (3) star/sauté burners at the front left, optimizing for precise cooking techniques, while (2) pyromax burners on the back left and (2) non-clog burners on the right ensure diverse cooking capabilities. The unit operates with a standing pilot ignition system, providing reliability in busy kitchen environments. Each of its (2) space saver ovens comes equipped with battery spark ignition and includes (1) rack per oven, facilitating efficient baking and roasting operations. With a powerful output of 335,000 BTU, it meets demanding cooking requirements. A 22-1/2" flue riser with an integrated shelf enhances functionality, offering additional storage or workspace. The robust construction features a stainless steel front, sides, shelf, and 6" adjustable legs, ensuring durability and long-lasting use. Certified by CSA and NSF, this restaurant range complies with rigorous safety and health standards. The Southbend 4481EE-6L_NAT is an ideal solution for establishments ranging from bustling restaurants to institutional kitchens, promising exceptional performance and adaptability to various culinary needs.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4481EE-6L_NAT |
Manufacturer Part # | 4481EE-6L_NAT |
Base | (2) Standard / Space Saver Ovens |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Top | (7) Open Burners |
Height | 59.5" |
Width | 48.63" |
Depth | 34" |
Weight | 735 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.