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Southbend 4482AC-3CL_NAT Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 4482AC-3CL_NAT  |  Item #: 104183
$15,870.15 $35,267.00
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  • Ultimate performance with 182,000 BTU power
  • Versatile cooking with (2) non-clog burners
  • 36" charbroiler for superior grilling
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4482AC-3CL_NAT Ultimate Restaurant Range is a high-performance gas range designed for professional kitchen environments. This 48-inch unit features two non-clog burners and wavy grates, ensuring consistent heating and durability. The range is equipped with a 36-inch charbroiler on the left, offering versatile cooking options. Additionally, it boasts a convection oven with battery spark ignition, providing efficient and even baking capabilities, and includes a cabinet base for added storage convenience. The unit comes with three racks and a 22-1/2-inch flue riser with a shelf, enhancing its functionality and space utilization. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, this range is built to withstand the rigorous demands of a commercial kitchen. It delivers a powerful output of 182,000 BTU, meeting the high energy requirements of busy restaurant settings. Both CSA and NSF certified, the Southbend 4482AC-3CL_NAT ensures compliance with safety and sanitation standards, making it a reliable choice for chefs and kitchen professionals seeking a robust and versatile cooking appliance. Its technical specifications and durable design cater to a range of culinary applications, ensuring it serves as an indispensable tool in various foodservice segments.

More Details

Product Description

The Southbend 4482AC-3CL_NAT Ultimate Restaurant Range is a high-performance gas range designed for professional kitchen environments. This 48-inch unit features two non-clog burners and wavy grates, ensuring consistent heating and durability. The range is equipped with a 36-inch charbroiler on the left, offering versatile cooking options. Additionally, it boasts a convection oven with battery spark ignition, providing efficient and even baking capabilities, and includes a cabinet base for added storage convenience. The unit comes with three racks and a 22-1/2-inch flue riser with a shelf, enhancing its functionality and space utilization. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, this range is built to withstand the rigorous demands of a commercial kitchen. It delivers a powerful output of 182,000 BTU, meeting the high energy requirements of busy restaurant settings. Both CSA and NSF certified, the Southbend 4482AC-3CL_NAT ensures compliance with safety and sanitation standards, making it a reliable choice for chefs and kitchen professionals seeking a robust and versatile cooking appliance. Its technical specifications and durable design cater to a range of culinary applications, ensuring it serves as an indispensable tool in various foodservice segments.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4482AC-3CL_NAT Ultimate Restaurant Range Gas 48"

$15,870.15 $35,267.00

The Southbend 4482AC-3CL_NAT Ultimate Restaurant Range is a high-performance gas range designed for professional kitchen environments. This 48-inch unit features two non-clog burners and wavy grates, ensuring consistent heating and durability. The range is equipped with a 36-inch charbroiler on the left, offering versatile cooking options. Additionally, it boasts a convection oven with battery spark ignition, providing efficient and even baking capabilities, and includes a cabinet base for added storage convenience. The unit comes with three racks and a 22-1/2-inch flue riser with a shelf, enhancing its functionality and space utilization. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, this range is built to withstand the rigorous demands of a commercial kitchen. It delivers a powerful output of 182,000 BTU, meeting the high energy requirements of busy restaurant settings. Both CSA and NSF certified, the Southbend 4482AC-3CL_NAT ensures compliance with safety and sanitation standards, making it a reliable choice for chefs and kitchen professionals seeking a robust and versatile cooking appliance. Its technical specifications and durable design cater to a range of culinary applications, ensuring it serves as an indispensable tool in various foodservice segments.

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