Southbend 4482AC-3TL_LP Ultimate Restaurant Range Gas 48"
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- 150,000 BTU for high efficiency cooking
- Convection oven with battery spark ignition
- Includes (3) racks for versatile cooking
- View More Details
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The Southbend 4482AC-3TL_LP Ultimate Restaurant Range is a premium 48-inch gas range designed to meet the high-performance demands of professional kitchens. This model features two non-clog burners, ensuring consistent and reliable cooking performance, complemented by wavy grates for optimal heat distribution. With a spacious 36-inch griddle on the left side, chefs have the flexibility to prepare a variety of dishes with precision, thanks to thermostatic controls and a standing pilot. The unit is equipped with a convection oven featuring battery spark ignition, offering efficient baking capabilities and superior results. Additional convenience is provided by the cabinet base, which includes three racks and a 22-1/2-inch flue riser with a shelf, optimizing storage and operational efficiency. The robust stainless steel construction of the front, sides, shelf, and adjustable 6-inch legs ensures durability and longevity, making it suitable for demanding restaurant environments. With a powerful 150,000 BTU output, this range is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its compliance with stringent safety and performance standards. This versatile unit is ideal for diverse food service operations, providing unmatched reliability and efficiency for various cooking applications.
Product Description
The Southbend 4482AC-3TL_LP Ultimate Restaurant Range is a premium 48-inch gas range designed to meet the high-performance demands of professional kitchens. This model features two non-clog burners, ensuring consistent and reliable cooking performance, complemented by wavy grates for optimal heat distribution. With a spacious 36-inch griddle on the left side, chefs have the flexibility to prepare a variety of dishes with precision, thanks to thermostatic controls and a standing pilot. The unit is equipped with a convection oven featuring battery spark ignition, offering efficient baking capabilities and superior results. Additional convenience is provided by the cabinet base, which includes three racks and a 22-1/2-inch flue riser with a shelf, optimizing storage and operational efficiency. The robust stainless steel construction of the front, sides, shelf, and adjustable 6-inch legs ensures durability and longevity, making it suitable for demanding restaurant environments. With a powerful 150,000 BTU output, this range is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its compliance with stringent safety and performance standards. This versatile unit is ideal for diverse food service operations, providing unmatched reliability and efficiency for various cooking applications.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4482AC-3TL_LP |
| Manufacturer Part # | 4482AC-3TL_LP |
| Vent | Backriser With Hi-shelf |
| Base | (1) Convection Oven, (1) Cabinet |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (2) Open Burners, (1) 36" Griddle With Thermostats |
| Plate Thickness | .500" = 1/2" |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 44.5" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
