Southbend 4482AC-7R_LP Ultimate Restaurant Range Gas 48"
Delivery to:
- (4) pyromax burners for high-efficiency cooking
- Convection oven with battery spark ignition
- Stainless steel front, sides, and shelf
- View More Details
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The Southbend 4482AC-7R_LP Ultimate Restaurant Range is a high-performance gas range designed for professional kitchens, featuring a 48-inch configuration. This model includes four Pyromax burners on the right, known for their efficiency and durability, and two non-clog burners on the left with wavy grates, ensuring a versatile cooking experience. The range is equipped with a standing pilot system for reliable burner ignition. Its convection oven incorporates a battery spark ignition system, enhancing convenience and energy efficiency. Additionally, the unit offers a cabinet base, providing practical storage solutions. The convection oven includes three racks, optimizing the cooking capacity for various culinary needs. A 22-1/2-inch flue riser with a shelf enhances usability, offering space for placing cooking implements. The range is constructed with stainless steel on the front, sides, and shelf, ensuring longevity and ease of maintenance, complemented by 6-inch adjustable legs to accommodate kitchen layouts. With a total output of 246,000 BTU, this range delivers robust heating performance, suitable for high-demand environments. Certified by CSA and NSF, the Southbend 4482AC-7R_LP embodies quality and safety, making it a dependable choice for diverse market segments within the restaurant industry, from small eateries to large-scale food service operations.
Product Description
The Southbend 4482AC-7R_LP Ultimate Restaurant Range is a high-performance gas range designed for professional kitchens, featuring a 48-inch configuration. This model includes four Pyromax burners on the right, known for their efficiency and durability, and two non-clog burners on the left with wavy grates, ensuring a versatile cooking experience. The range is equipped with a standing pilot system for reliable burner ignition. Its convection oven incorporates a battery spark ignition system, enhancing convenience and energy efficiency. Additionally, the unit offers a cabinet base, providing practical storage solutions. The convection oven includes three racks, optimizing the cooking capacity for various culinary needs. A 22-1/2-inch flue riser with a shelf enhances usability, offering space for placing cooking implements. The range is constructed with stainless steel on the front, sides, and shelf, ensuring longevity and ease of maintenance, complemented by 6-inch adjustable legs to accommodate kitchen layouts. With a total output of 246,000 BTU, this range delivers robust heating performance, suitable for high-demand environments. Certified by CSA and NSF, the Southbend 4482AC-7R_LP embodies quality and safety, making it a dependable choice for diverse market segments within the restaurant industry, from small eateries to large-scale food service operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4482AC-7R_LP |
| Manufacturer Part # | 4482AC-7R_LP |
| Top | (6) Open Burners |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 44.5" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
