Southbend 4482DC-5L_NAT Ultimate Restaurant Range Gas 48"
Delivery to:
- Easy cooking with 3 front left non-clog burners
- Includes 2 powerful pyromax back left burners
- Features 2 additional right-side non-clog burners
- View More Details
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The Southbend 4482DC-5L_NAT Ultimate Restaurant Range is a high-performance gas range with a substantial width of 48 inches, designed to meet the rigorous demands of professional kitchens. It features a powerful configuration of burners: three non-clog burners located on the front left, two Pyromax burners on the back left, and two additional non-clog burners on the right. These burners are equipped with wavy grates, ensuring even heat distribution and superior cooking results. The range includes a standard oven with battery spark ignition, providing reliable and efficient baking capabilities. Additionally, it boasts a cabinet base for convenient storage solutions. The 22-1/2 inch flue riser with a shelf enhances practicality, offering extra space for kitchen essentials. Crafted with a stainless steel front, sides, and shelf, this restaurant range combines robust durability with sleek aesthetics. The 6-inch adjustable legs allow for customizable height to fit various kitchen setups. With a formidable output of 278,000 BTU, the Southbend range is CSA and NSF certified, ensuring adherence to the highest safety and sanitation standards. This versatile unit serves as a crucial asset for restaurants and catering businesses, providing exceptional cooking performance and reliability in fast-paced culinary environments.
Product Description
The Southbend 4482DC-5L_NAT Ultimate Restaurant Range is a high-performance gas range with a substantial width of 48 inches, designed to meet the rigorous demands of professional kitchens. It features a powerful configuration of burners: three non-clog burners located on the front left, two Pyromax burners on the back left, and two additional non-clog burners on the right. These burners are equipped with wavy grates, ensuring even heat distribution and superior cooking results. The range includes a standard oven with battery spark ignition, providing reliable and efficient baking capabilities. Additionally, it boasts a cabinet base for convenient storage solutions. The 22-1/2 inch flue riser with a shelf enhances practicality, offering extra space for kitchen essentials. Crafted with a stainless steel front, sides, and shelf, this restaurant range combines robust durability with sleek aesthetics. The 6-inch adjustable legs allow for customizable height to fit various kitchen setups. With a formidable output of 278,000 BTU, the Southbend range is CSA and NSF certified, ensuring adherence to the highest safety and sanitation standards. This versatile unit serves as a crucial asset for restaurants and catering businesses, providing exceptional cooking performance and reliability in fast-paced culinary environments.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4482DC-5L_NAT |
| Manufacturer Part # | 4482DC-5L_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Top | (7) Open Burners |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
