Southbend 4482DC-7L_LP Ultimate Restaurant Range Gas 48"
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- (4482DC-7L_LP) Southbend Ultimate Restaurant Range Gas 48"
- 4 pyromax burners on left & 2 non-clog burners on right
- Wavy grates with standing pilot for efficient cooking
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The Southbend 4482DC-7L_LP Ultimate Restaurant Range - gas - 48" is an exemplary choice for commercial kitchens seeking high performance and reliability. This range features four pyromax burners on the left and two non-clog burners on the right, ensuring versatile cooking options for various culinary demands. The wavy grates enhance heat distribution and accommodate different cookware sizes. A standing pilot provides consistent ignition, while the standard oven, equipped with battery spark ignition, offers efficient baking and roasting capabilities. The unit includes a single rack, facilitating flexible cooking configurations. The added 22-1/2" flue riser with shelf provides additional space for storage or prep work, enhancing kitchen efficiency. Built with a stainless steel front, sides, shelf, and 6" adjustable legs, this restaurant range is designed for durability and easy maintenance. It delivers a powerful 259,000 BTU, ensuring robust cooking performance across all burners and the oven. Certified by CSA and NSF, this range meets rigorous safety and quality standards, making it a trusted option for chefs and restaurant owners. The incorporation of a cabinet base provides additional storage, optimizing kitchen space and functionality for professional food service environments.
Product Description
The Southbend 4482DC-7L_LP Ultimate Restaurant Range - gas - 48" is an exemplary choice for commercial kitchens seeking high performance and reliability. This range features four pyromax burners on the left and two non-clog burners on the right, ensuring versatile cooking options for various culinary demands. The wavy grates enhance heat distribution and accommodate different cookware sizes. A standing pilot provides consistent ignition, while the standard oven, equipped with battery spark ignition, offers efficient baking and roasting capabilities. The unit includes a single rack, facilitating flexible cooking configurations. The added 22-1/2" flue riser with shelf provides additional space for storage or prep work, enhancing kitchen efficiency. Built with a stainless steel front, sides, shelf, and 6" adjustable legs, this restaurant range is designed for durability and easy maintenance. It delivers a powerful 259,000 BTU, ensuring robust cooking performance across all burners and the oven. Certified by CSA and NSF, this range meets rigorous safety and quality standards, making it a trusted option for chefs and restaurant owners. The incorporation of a cabinet base provides additional storage, optimizing kitchen space and functionality for professional food service environments.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4482DC-7L_LP |
| Manufacturer Part # | 4482DC-7L_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Top | (6) Open Burners |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
