Southbend (Middleby)  |  MFG #: 4482EE-6R_NAT  | Item #: 104089

Southbend 4482EE-6R_NAT Ultimate Restaurant Range Gas 48"

$11,982.00 $23,964.00
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  • Ultimate power with 323,000 BTU output for high-efficiency cooking
  • Versatile with (3) star/sauté burners and (2) pyromax burners
  • Space saver ovens with battery spark ignition for convenience
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The Southbend 4482EE-6R_NAT Ultimate Restaurant Range is a powerful gas-operated unit, designed for demanding professional kitchens. Featuring a 48-inch cooktop, this range is equipped with three star/sauté burners on the front right, two pyromax burners on the back right, and two non-clog burners on the left, all complemented by wavy grates for versatile cooking. A standing pilot ensures consistent ignition across the cooking surface. The unit integrates two space saver ovens, each equipped with a battery spark ignition and one rack, optimizing space and efficiency for busy environments. A 22-1/2-inch flue riser with an integrated shelf enhances functionality, while the stainless steel construction of the front, sides, shelf, and 6-inch adjustable legs ensures durability and easy maintenance. With a high heating capacity of 323,000 BTU, the Southbend 4482EE-6R_NAT is certified by CSA and NSF, highlighting its adherence to safety and performance standards. This robust restaurant range is an ideal choice for diverse culinary operations, offering a combination of power, precision, and space-saving design to meet the needs of chefs and kitchen professionals in various segments of the food service industry.

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Product Description

The Southbend 4482EE-6R_NAT Ultimate Restaurant Range is a powerful gas-operated unit, designed for demanding professional kitchens. Featuring a 48-inch cooktop, this range is equipped with three star/sauté burners on the front right, two pyromax burners on the back right, and two non-clog burners on the left, all complemented by wavy grates for versatile cooking. A standing pilot ensures consistent ignition across the cooking surface. The unit integrates two space saver ovens, each equipped with a battery spark ignition and one rack, optimizing space and efficiency for busy environments. A 22-1/2-inch flue riser with an integrated shelf enhances functionality, while the stainless steel construction of the front, sides, shelf, and 6-inch adjustable legs ensures durability and easy maintenance. With a high heating capacity of 323,000 BTU, the Southbend 4482EE-6R_NAT is certified by CSA and NSF, highlighting its adherence to safety and performance standards. This robust restaurant range is an ideal choice for diverse culinary operations, offering a combination of power, precision, and space-saving design to meet the needs of chefs and kitchen professionals in various segments of the food service industry.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4482EE-6R_NAT
Manufacturer Part # 4482EE-6R_NAT
Top (7) Open Burners
Exterior Finish Stainless Steel Front & Sides
Base (2) Standard / Space Saver Ovens
Vent Backriser With Hi-shelf
Height 59.5"
Width 48.63"
Depth 34"
Weight 735 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4482EE-6R_NAT Ultimate Restaurant Range Gas 48"
Southbend (Middleby)

Southbend 4482EE-6R_NAT Ultimate Restaurant Range Gas 48"

$11,982.00 $23,964.00

The Southbend 4482EE-6R_NAT Ultimate Restaurant Range is a powerful gas-operated unit, designed for demanding professional kitchens. Featuring a 48-inch cooktop, this range is equipped with three star/sauté burners on the front right, two pyromax burners on the back right, and two non-clog burners on the left, all complemented by wavy grates for versatile cooking. A standing pilot ensures consistent ignition across the cooking surface. The unit integrates two space saver ovens, each equipped with a battery spark ignition and one rack, optimizing space and efficiency for busy environments. A 22-1/2-inch flue riser with an integrated shelf enhances functionality, while the stainless steel construction of the front, sides, shelf, and 6-inch adjustable legs ensures durability and easy maintenance. With a high heating capacity of 323,000 BTU, the Southbend 4482EE-6R_NAT is certified by CSA and NSF, highlighting its adherence to safety and performance standards. This robust restaurant range is an ideal choice for diverse culinary operations, offering a combination of power, precision, and space-saving design to meet the needs of chefs and kitchen professionals in various segments of the food service industry.

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