Southbend 4483AC-2TR_LP Ultimate Restaurant Range Gas 48"
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- High-performance cooking with 212,000 BTU output
- Versatile with 4 star/sauté burners and a 24" griddle
- Features a convection oven with battery spark ignition
- View More Details
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The Southbend 4483AC-2TR_LP Ultimate Restaurant Range Gas 48" is a high-performance cooking solution designed for demanding restaurant environments. It features four robust star/sauté burners with standard grates, complemented by a versatile 24-inch right-side griddle equipped with precise thermostatic controls. The unit is powered by a substantial 212,000 BTU, ensuring efficient cooking across its components. A key feature is the convection oven that includes a battery spark ignition system for reliable operation, along with a cabinet base for additional storage needs. The convection oven comes with three durable racks, enabling optimal cooking flexibility. The range's structure includes a 22-1/2-inch flue riser featuring a convenient shelf, enhancing its utility during food preparation. Crafted with a stainless steel front, sides, and shelf, this unit also offers 6-inch adjustable legs, making it adaptable to various kitchen layouts. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range meets rigorous safety and sanitation standards, making it an ideal choice for commercial kitchens prioritizing performance and durability. The Southbend 4483AC-2TR_LP elegantly balances versatility and power, catering to the needs of professional chefs and bustling food service operations.
Product Description
The Southbend 4483AC-2TR_LP Ultimate Restaurant Range Gas 48" is a high-performance cooking solution designed for demanding restaurant environments. It features four robust star/sauté burners with standard grates, complemented by a versatile 24-inch right-side griddle equipped with precise thermostatic controls. The unit is powered by a substantial 212,000 BTU, ensuring efficient cooking across its components. A key feature is the convection oven that includes a battery spark ignition system for reliable operation, along with a cabinet base for additional storage needs. The convection oven comes with three durable racks, enabling optimal cooking flexibility. The range's structure includes a 22-1/2-inch flue riser featuring a convenient shelf, enhancing its utility during food preparation. Crafted with a stainless steel front, sides, and shelf, this unit also offers 6-inch adjustable legs, making it adaptable to various kitchen layouts. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range meets rigorous safety and sanitation standards, making it an ideal choice for commercial kitchens prioritizing performance and durability. The Southbend 4483AC-2TR_LP elegantly balances versatility and power, catering to the needs of professional chefs and bustling food service operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4483AC-2TR_LP |
| Manufacturer Part # | 4483AC-2TR_LP |
| Plate Thickness | .500" = 1/2" |
| Top | (4) Open Burners, (1) 24" Griddle With Thermostats |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven, (1) Cabinet |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 44.5" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
