Southbend 4483AC-2TR_NAT Ultimate Restaurant Range Gas 48"

The Southbend 4483AC-2TR_NAT Ultimate Restaurant Range is a top-tier gas-operated unit tailored for the demanding needs of professional kitchens. With a substantial width of 48 inches, this range combines versatility and high performance. It features four star/sauté burners equipped with standard grates, providing chefs with ample space for diverse cooking techniques. Complementing these burners is a 24-inch right-side griddle with precise thermostatic controls, perfect for achieving consistent results. The range also includes a convection oven with battery spark ignition and a cabinet base for added utility. This oven is fitted with three racks and ensures efficient heat distribution, making it suitable for a variety of baking and roasting tasks. The 22-1/2-inch flue riser with an integrated shelf adds convenience and efficiency. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the range promises durability and ease of maintenance. With a powerful output of 212,000 BTU, it meets rigorous standards with cCSAus, CSA Flame, CSA Star, and NSF certifications. This range is not only a versatile asset for restaurants but also a reliable choice for any food service establishment aiming to enhance their culinary capabilities.