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Southbend 4483AC-6L_LP Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 4483AC-6L_LP  |  Item #: 104054
$13,237.65 $29,417.00
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  • (4483AC-6L_LP) Southbend Ultimate Restaurant Range Gas 48"
  • 3 star/sauté burners front left, 2 pyromax burners back left
  • 2 star/sauté burners right, standing pilot
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4483AC-6L_LP Ultimate Restaurant Range is a highly versatile gas-operated kitchen appliance designed for professional culinary environments. With a substantial width of 48 inches, this range is equipped with a diverse array of burners, including three star/sauté burners at the front left, two pyromax burners at the back left, and two star/sauté burners on the right. These features cater to chefs requiring varied heat outputs for different cooking techniques. The unit boasts a standing pilot system, complemented by a convection oven that employs a battery spark ignition for reliable performance. Additionally, a cabinet base is integrated into the design, providing practical storage solutions. The oven includes three racks, enhancing its functionality and adaptability to various baking and roasting needs. A 22-1/2 inch flue riser with a shelf augments the unit, contributing to enhanced kitchen organization. Constructed with a robust stainless steel front, sides, shelf, and 6-inch adjustable legs, this range promises durability and easy maintenance. Consuming a powerful 277,000 BTU, the Southbend 4483AC-6L_LP is both CSA and NSF certified, validating its compliance with safety and sanitation standards, making it an indispensable asset for any busy commercial kitchen.

More Details

Product Description

The Southbend 4483AC-6L_LP Ultimate Restaurant Range is a highly versatile gas-operated kitchen appliance designed for professional culinary environments. With a substantial width of 48 inches, this range is equipped with a diverse array of burners, including three star/sauté burners at the front left, two pyromax burners at the back left, and two star/sauté burners on the right. These features cater to chefs requiring varied heat outputs for different cooking techniques. The unit boasts a standing pilot system, complemented by a convection oven that employs a battery spark ignition for reliable performance. Additionally, a cabinet base is integrated into the design, providing practical storage solutions. The oven includes three racks, enhancing its functionality and adaptability to various baking and roasting needs. A 22-1/2 inch flue riser with a shelf augments the unit, contributing to enhanced kitchen organization. Constructed with a robust stainless steel front, sides, shelf, and 6-inch adjustable legs, this range promises durability and easy maintenance. Consuming a powerful 277,000 BTU, the Southbend 4483AC-6L_LP is both CSA and NSF certified, validating its compliance with safety and sanitation standards, making it an indispensable asset for any busy commercial kitchen.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4483AC-6L_LP Ultimate Restaurant Range Gas 48"

$13,237.65 $29,417.00

The Southbend 4483AC-6L_LP Ultimate Restaurant Range is a highly versatile gas-operated kitchen appliance designed for professional culinary environments. With a substantial width of 48 inches, this range is equipped with a diverse array of burners, including three star/sauté burners at the front left, two pyromax burners at the back left, and two star/sauté burners on the right. These features cater to chefs requiring varied heat outputs for different cooking techniques. The unit boasts a standing pilot system, complemented by a convection oven that employs a battery spark ignition for reliable performance. Additionally, a cabinet base is integrated into the design, providing practical storage solutions. The oven includes three racks, enhancing its functionality and adaptability to various baking and roasting needs. A 22-1/2 inch flue riser with a shelf augments the unit, contributing to enhanced kitchen organization. Constructed with a robust stainless steel front, sides, shelf, and 6-inch adjustable legs, this range promises durability and easy maintenance. Consuming a powerful 277,000 BTU, the Southbend 4483AC-6L_LP is both CSA and NSF certified, validating its compliance with safety and sanitation standards, making it an indispensable asset for any busy commercial kitchen.

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