Southbend (Middleby)  |  MFG #: 4483AC-7R_LP  | Item #: 104048

Southbend 4483AC-7R_LP Ultimate Restaurant Range Gas 48"

$14,414.00 $28,828.00
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  • 258,000 BTU for high efficiency cooking
  • 4 pyromax burners & 2 star/sauté burners
  • Convection oven with battery spark ignition
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The Southbend 4483AC-7R_LP Ultimate Restaurant Range is a robust 48-inch gas range designed to meet the demanding needs of professional kitchens. This range features four Pyromax burners on the right and two star/sauté burners on the left, providing versatile cooking options for chefs. The standing pilot ensures reliable ignition, while the convection oven, equipped with battery spark ignition, enhances baking performance with consistent heat distribution. The oven includes three racks, allowing for flexible cooking and baking arrangements. A cabinet base offers additional storage space for kitchen essentials. The range is built with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of cleaning. The 22-1/2-inch flue riser with a shelf adds functionality and convenience, making it an ideal choice for busy restaurant environments. With a total output of 258,000 BTU, this range delivers powerful performance for any culinary task. Certified by CSA and NSF, the Southbend 4483AC-7R_LP meets stringent safety and sanitation standards, making it a reliable and valuable asset in commercial kitchens across various segments of the foodservice industry.

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Product Description

The Southbend 4483AC-7R_LP Ultimate Restaurant Range is a robust 48-inch gas range designed to meet the demanding needs of professional kitchens. This range features four Pyromax burners on the right and two star/sauté burners on the left, providing versatile cooking options for chefs. The standing pilot ensures reliable ignition, while the convection oven, equipped with battery spark ignition, enhances baking performance with consistent heat distribution. The oven includes three racks, allowing for flexible cooking and baking arrangements. A cabinet base offers additional storage space for kitchen essentials. The range is built with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of cleaning. The 22-1/2-inch flue riser with a shelf adds functionality and convenience, making it an ideal choice for busy restaurant environments. With a total output of 258,000 BTU, this range delivers powerful performance for any culinary task. Certified by CSA and NSF, the Southbend 4483AC-7R_LP meets stringent safety and sanitation standards, making it a reliable and valuable asset in commercial kitchens across various segments of the foodservice industry.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4483AC-7R_LP
Manufacturer Part # 4483AC-7R_LP
Top (6) Open Burners
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Convection Oven, (1) Cabinet
Height 59.5"
Width 48.63"
Depth 44.5"
Weight 735 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4483AC-7R_LP Ultimate Restaurant Range Gas 48"
Southbend (Middleby)

Southbend 4483AC-7R_LP Ultimate Restaurant Range Gas 48"

$14,414.00 $28,828.00

The Southbend 4483AC-7R_LP Ultimate Restaurant Range is a robust 48-inch gas range designed to meet the demanding needs of professional kitchens. This range features four Pyromax burners on the right and two star/sauté burners on the left, providing versatile cooking options for chefs. The standing pilot ensures reliable ignition, while the convection oven, equipped with battery spark ignition, enhances baking performance with consistent heat distribution. The oven includes three racks, allowing for flexible cooking and baking arrangements. A cabinet base offers additional storage space for kitchen essentials. The range is built with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of cleaning. The 22-1/2-inch flue riser with a shelf adds functionality and convenience, making it an ideal choice for busy restaurant environments. With a total output of 258,000 BTU, this range delivers powerful performance for any culinary task. Certified by CSA and NSF, the Southbend 4483AC-7R_LP meets stringent safety and sanitation standards, making it a reliable and valuable asset in commercial kitchens across various segments of the foodservice industry.

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