Southbend 4483DC-2CR_NAT Ultimate Restaurant Range Gas 48"
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- (4) star/sauté burners for versatile cooking
- 24" charbroiler for grilling perfection
- Standard oven with battery spark ignition
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The Southbend 4483DC-2CR_NAT Ultimate Restaurant Range Gas 48" is a powerhouse appliance designed for high-demand restaurant environments, featuring a multitude of cooking options. This 48-inch range comes equipped with four star/sauté burners and standard grates, providing versatile cooking capabilities for various culinary techniques. A 24-inch charbroiler on the right side adds further flexibility, perfect for grilling needs. The unit includes a standard oven with battery spark ignition and a practical cabinet base for additional storage. It is designed with a standing pilot and offers 241,000 BTU, ensuring robust and efficient heat output. The range also features a 22-1/2-inch flue riser with an integrated shelf, enhancing workspace usability. Constructed with stainless steel front, sides, shelf, and 6-inch adjustable legs, it promises durability and ease of maintenance. Certified by CSA and NSF, this range meets stringent safety and sanitation standards, making it an ideal choice for busy kitchens aiming for excellence in performance and reliability. The combination of high BTU output, versatile cooking surfaces, and durable construction makes this range a valuable asset for commercial kitchens, catering to diverse cooking demands with precision and efficiency.
Product Description
The Southbend 4483DC-2CR_NAT Ultimate Restaurant Range Gas 48" is a powerhouse appliance designed for high-demand restaurant environments, featuring a multitude of cooking options. This 48-inch range comes equipped with four star/sauté burners and standard grates, providing versatile cooking capabilities for various culinary techniques. A 24-inch charbroiler on the right side adds further flexibility, perfect for grilling needs. The unit includes a standard oven with battery spark ignition and a practical cabinet base for additional storage. It is designed with a standing pilot and offers 241,000 BTU, ensuring robust and efficient heat output. The range also features a 22-1/2-inch flue riser with an integrated shelf, enhancing workspace usability. Constructed with stainless steel front, sides, shelf, and 6-inch adjustable legs, it promises durability and ease of maintenance. Certified by CSA and NSF, this range meets stringent safety and sanitation standards, making it an ideal choice for busy kitchens aiming for excellence in performance and reliability. The combination of high BTU output, versatile cooking surfaces, and durable construction makes this range a valuable asset for commercial kitchens, catering to diverse cooking demands with precision and efficiency.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4483DC-2CR_NAT |
| Manufacturer Part # | 4483DC-2CR_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Top | (4) Open Burners, (1) 24" Charbroiler |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
