Southbend 4483DC-2TR_NAT Ultimate Restaurant Range Gas 48"

The Southbend 4483DC-2TR_NAT Ultimate Restaurant Range Gas 48" is engineered to meet the high demands of professional kitchens across various segments of the restaurant industry. This versatile range is equipped with four star/sauté burners complemented by standard grates, providing powerful and even heat distribution for precise cooking. On the right side, a 24" griddle features thermostatic controls, allowing chefs to adjust the temperature with precision. The standing pilot ensures reliable burner ignition, while the standard oven is enhanced with battery spark ignition for efficient operation. The unit's cabinet base includes one rack, maximizing storage utility. A 22-1/2" flue riser with a shelf optimizes space and functionality, and the stainless steel construction on the front, sides, shelf, and 6" adjustable legs underscores its durability and aesthetic appeal. With a substantial output of 225,000 BTU, this range guarantees robust performance, ideal for high-volume cooking environments. It holds cCSAus, CSA Flame, CSA Star, and NSF certifications, assuring adherence to crucial safety and sanitation standards. The Southbend 4483DC-2TR_NAT is not just a kitchen appliance; it's a cornerstone for culinary excellence, offering a blend of reliability, efficiency, and design that caters to diverse restaurant settings.