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Southbend 4483DC-5R_NAT Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 4483DC-5R_NAT  |  Item #: 104017
$10,901.70 $24,226.00
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  • 48" Ultimate Restaurant Range for high-capacity cooking
  • Features 3 non-clog burners to prevent blockages
  • Includes 2 efficient pyromax burners for fast heating
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Description

Specifications

Reviews

Certifications

The Southbend 4483DC-5R_NAT Ultimate Restaurant Range Gas 48" is a powerful and versatile cooking appliance designed for demanding commercial kitchens. This gas range features a combination of (3) non-clog burners on the front right, (2) high-efficiency pyromax burners on the back right, and (2) star/sauté burners on the left, providing an exceptional cooking capacity and flexibility for professional chefs. The range includes a standing pilot system and boasts a robust 290,000 BTU output, ensuring rapid heating and consistent performance. It comes equipped with a standard oven featuring a battery spark ignition system, offering reliable operation for baking and roasting needs. The unit also incorporates a cabinet base, providing additional storage space, and includes a 22-1/2" flue riser with an integrated shelf for convenience. Constructed with durable stainless steel on the front, sides, and shelf, along with 6" adjustable legs, this range is built to withstand the rigors of a busy kitchen environment. Certified by CSA and NSF, the Southbend 4483DC-5R_NAT meets stringent standards for safety and sanitation, making it a suitable choice for diverse market segments within the food service industry, such as restaurants, catering services, and institutional kitchens.

More Details

Product Description

The Southbend 4483DC-5R_NAT Ultimate Restaurant Range Gas 48" is a powerful and versatile cooking appliance designed for demanding commercial kitchens. This gas range features a combination of (3) non-clog burners on the front right, (2) high-efficiency pyromax burners on the back right, and (2) star/sauté burners on the left, providing an exceptional cooking capacity and flexibility for professional chefs. The range includes a standing pilot system and boasts a robust 290,000 BTU output, ensuring rapid heating and consistent performance. It comes equipped with a standard oven featuring a battery spark ignition system, offering reliable operation for baking and roasting needs. The unit also incorporates a cabinet base, providing additional storage space, and includes a 22-1/2" flue riser with an integrated shelf for convenience. Constructed with durable stainless steel on the front, sides, and shelf, along with 6" adjustable legs, this range is built to withstand the rigors of a busy kitchen environment. Certified by CSA and NSF, the Southbend 4483DC-5R_NAT meets stringent standards for safety and sanitation, making it a suitable choice for diverse market segments within the food service industry, such as restaurants, catering services, and institutional kitchens.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4483DC-5R_NAT Ultimate Restaurant Range Gas 48"

$10,901.70 $24,226.00

The Southbend 4483DC-5R_NAT Ultimate Restaurant Range Gas 48" is a powerful and versatile cooking appliance designed for demanding commercial kitchens. This gas range features a combination of (3) non-clog burners on the front right, (2) high-efficiency pyromax burners on the back right, and (2) star/sauté burners on the left, providing an exceptional cooking capacity and flexibility for professional chefs. The range includes a standing pilot system and boasts a robust 290,000 BTU output, ensuring rapid heating and consistent performance. It comes equipped with a standard oven featuring a battery spark ignition system, offering reliable operation for baking and roasting needs. The unit also incorporates a cabinet base, providing additional storage space, and includes a 22-1/2" flue riser with an integrated shelf for convenience. Constructed with durable stainless steel on the front, sides, and shelf, along with 6" adjustable legs, this range is built to withstand the rigors of a busy kitchen environment. Certified by CSA and NSF, the Southbend 4483DC-5R_NAT meets stringent standards for safety and sanitation, making it a suitable choice for diverse market segments within the food service industry, such as restaurants, catering services, and institutional kitchens.

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