Southbend 4483DC-7L_NAT Ultimate Restaurant Range Gas 48"
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- Powerful 271,000 BTU output for high-demand cooking
- Four Pyromax burners for versatile cooking performance
- Two star/saute burners ideal for precision cooking
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The Southbend 4483DC-7L_NAT Ultimate Restaurant Range - gas - 48" is designed for professional kitchens demanding high performance and flexibility. It includes four Pyromax burners on the left and two star/sauté burners on the right, each powered by a standing pilot, delivering precise and efficient cooking. The unit incorporates a standard oven with battery spark ignition, ensuring reliable operation and ease of use. A cabinet base provides additional storage, and it comes equipped with a rack for versatile cooking options. The range is structurally robust with a stainless steel front, sides, and shelf, complemented by a 22-1/2" flue riser with a shelf and 6" adjustable legs for adaptability in diverse kitchen setups. With a powerful output of 271,000 BTU, it is certified by CSA and NSF, ensuring compliance with industry standards. This restaurant range is engineered to meet the needs of various culinary environments, from bustling restaurants to catering services, offering a blend of capacity, durability, and functionality for continuous, demanding use.
Product Description
The Southbend 4483DC-7L_NAT Ultimate Restaurant Range - gas - 48" is designed for professional kitchens demanding high performance and flexibility. It includes four Pyromax burners on the left and two star/sauté burners on the right, each powered by a standing pilot, delivering precise and efficient cooking. The unit incorporates a standard oven with battery spark ignition, ensuring reliable operation and ease of use. A cabinet base provides additional storage, and it comes equipped with a rack for versatile cooking options. The range is structurally robust with a stainless steel front, sides, and shelf, complemented by a 22-1/2" flue riser with a shelf and 6" adjustable legs for adaptability in diverse kitchen setups. With a powerful output of 271,000 BTU, it is certified by CSA and NSF, ensuring compliance with industry standards. This restaurant range is engineered to meet the needs of various culinary environments, from bustling restaurants to catering services, offering a blend of capacity, durability, and functionality for continuous, demanding use.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4483DC-7L_NAT |
| Manufacturer Part # | 4483DC-7L_NAT |
| Base | (1) Standard Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (6) Open Burners |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
