Southbend 4483DC_NAT Ultimate Restaurant Range Gas 48"

The Southbend 4483DC_NAT Ultimate Restaurant Range is a powerful and versatile gas appliance designed for professional culinary environments. With a width of 48 inches, this range features eight star/sauté burners that provide precise heat control, making it ideal for high-demand kitchens where efficiency is paramount. Each burner operates on a standing pilot system, ensuring quick ignition and reliability during busy service hours. The unit includes a standard oven equipped with battery spark ignition, simplifying operation while enhancing safety. For storage needs, it incorporates a cabinet base, which is complemented by a 22-1/2-inch flue riser with an integrated shelf, optimizing space and functionality. Crafted with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range is built to withstand the rigors of daily use in a commercial setting. The range delivers an impressive 309,000 BTU output, underscoring its capability to handle a wide array of cooking tasks. Certified by both CSA and NSF, the Southbend 4483DC_NAT meets high standards of safety and sanitation, making it a reliable choice for chefs across various segments of the food service industry, from bustling restaurants to large-scale catering operations.